At a Glance
- Tasks: Lead the Technical and Quality Assurance team in a fast-paced food manufacturing environment.
- Company: Join a leading UK food manufacturer known for quality and innovation.
- Benefits: Competitive salary, career growth, and a chance to influence major retail operations.
- Other info: Exciting opportunity for ambitious professionals in a supportive and innovative culture.
- Why this job: Make a real impact on food safety and quality standards in a dynamic setting.
- Qualifications: Experience in technical leadership, HACCP knowledge, and strong communication skills.
The predicted salary is between 55000 - 65000 £ per year.
The Technical Manager will lead and manage the Technical and Quality Assurance team and will be responsible for all day-to-day technical operations for the Wrexham based FMCG manufacturing facility.
Our client is a leading UK food manufacturer operating multiple production sites and supplying a diverse range of chilled food products to major retailers and foodservice customers nationwide.
Producing millions of products each week, the business has built a strong reputation for quality, innovation and operational excellence, supported by significant ongoing investment in its people, facilities and processes.
The Wrexham operation is a large-scale manufacturing facility supplying some of the UK's best-known retail brands.
The site plays a key role within the wider group and offers an exciting environment for ambitious food industry professionals.
Description
Reporting to the Head of Technical, the Technical Manager will be responsible for leading all technical and quality assurance activities across the manufacturing site.
This position is accountable for maintaining world-class food safety, quality and compliance standards while driving continuous improvement initiatives and developing a high-performing quality function.
Key responsibilities include
- Leading and developing the site's Food Safety Management System and HACCP programme.
- Acting as HACCP Team Leader and ensuring compliance with all relevant food safety, quality and legal requirements.
- Managing customer relationships on technical matters and representing the business at customer KPI meetings.
- Leading preparation for customer, retailer and third-party audits, acting as the primary audit contact.
- Ensuring compliance with BRC standards and retailer codes of practice.
- Overseeing quality assurance and validation teams, setting objectives and performance measures.
- Investigating food safety incidents, complaints and microbiological issues, implementing effective corrective actions.
- Working closely with Production, NPD and Process Development teams to ensure products meet customer and regulatory requirements.
- Supporting continuous improvement programmes and the ongoing development of site systems and processes.
- Driving a proactive food safety culture across all areas of the operation.
- Profile
The Technical Manager opportunity will suit an experienced technical professional who thrives in a fast-moving food manufacturing environment and enjoys leading teams, engaging with customers and driving standards across a complex operation.
Key requirements include
- Proven experience within a technical or quality leadership role in food manufacturing.
- Strong knowledge of HACCP, BRC standards, food legislation and retailer requirements.
- Previous experience managing and developing teams.
- The ability to influence stakeholders across all levels of the business.
- Strong audit management experience, including customer and third-party audits.
- Excellent communication, decision-making and problem-solving skills.
- Experience within chilled foods or ready meals manufacturing would be highly advantageous.
- A hands-on leadership style with the ability to work effectively in a fast-paced, customer-focused environment.
- Degree qualified (or equivalent) in a food-related discipline (advantageous)
- HACCP level 4
- Job Offer
- Opportunity to join a market-leading food manufacturing business at a strategically important site.
- A highly visible leadership role with significant influence across technical and quality functions.
- The chance to lead and develop established quality and technical teams.
- Exposure to major UK retail customers and complex manufacturing operations.
- A business committed to continuous improvement, innovation and investment.
- #J-18808-Ljbffr
Technical Manager in Wrexham employer: Michael Page
At Michael Page, we pride ourselves on being an excellent employer that champions community impact through our Social Value Lead role. Our supportive work culture fosters collaboration and innovation, providing employees with ample opportunities for professional growth while making a meaningful difference in the property industry. Located in a vibrant area, we offer competitive salaries and a commitment to employee well-being, ensuring that you thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Technical Manager in Wrexham
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Michael Page.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Michael Page!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Michael Page, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Michael Page, and they might have insider tips or referrals just for you!
We think you need these skills to ace Technical Manager in Wrexham
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Michael Page, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Michael Page.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Michael Page. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Michael Page. It shows you're committed to your professional development.
How to prepare for a job interview at Michael Page
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Michael Page’s mission.
