El Gato Negro in Manchester is seeking a Junior Sous Chef to support a high-quality, fast-paced kitchen in a modern Spanish concept on King Street. You will help lead the brigade, mentor junior staff, and ensure service runs smoothly during busy periods.
The role focuses on maintaining standards, managing service, and upholding food hygiene and cleanliness across the kitchen, with the opportunity to grow under experienced leadership.
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Junior Sous Chef: Lead a Busy Fresh-Kitchen Team in Manchester employer: MHDL
El Gato Negro is an exceptional employer, offering a vibrant and supportive work culture in the heart of Manchester. As a Junior Sous Chef, you'll benefit from competitive earnings, comprehensive training, and opportunities for career advancement while working with fresh ingredients in a modern Spanish kitchen. Join our dedicated team and enjoy perks like discounted dining and staff meals, all within a friendly environment that values teamwork and high standards.
