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- Tasks: Lead the kitchen team, prepare delicious dishes, and ensure top-notch hygiene standards.
- Company: Join Stonegate Group, the UK's largest pub and bar operator with a vibrant culture.
- Benefits: Enjoy discounts on food, flexible hours, and access to wellness perks.
- Other info: Be part of a supportive team that values individuality and growth.
- Why this job: Step up your culinary career while making a real impact in a lively environment.
- Qualifications: Experience in a kitchen role and a passion for food and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
Location: Duke Of York
About Us: Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity: Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step? As a Kitchen Team Leader, you will play a pivotal role in our business success, whilst there will be an opportunity to develop your skills to enhance your career.
As a Kitchen Team Leader, do you have:
- The ability to assist in supporting, coaching, and mentoring your team
- A high standard of food knowledge and skill
- An up-to-date COSHH, Food Safety, H&S, legal knowledge
- A willingness to develop on a personal level whilst also helping propel the brigade forward at Duke Of York
Some of the things you will be doing as a Kitchen Team Leader:
- Assist in food preparation and collaborate with the Kitchen Manager
- Produce high-quality dishes consistently to specification for our guests
- Oversee and supervise the kitchen team in the absence of the Kitchen Manager
- Assist with stock management, ordering and management of supplies
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times
- Offer suggestions and creative ideas that can improve the kitchen’s performance
- Lead the team to achieve company targets
A little bit about us: We're a small batch of handpicked locals – your home for British hospitality. Regardless of the occasion, we’re here to serve great-tasting food and drink, with our guests at the heart of everything we do. At the bottom of the staggering Whitby 199 steps is The Duke Of York, a traditional British pub in the heart of Whitby. Our food menu offers a range of delicious British classics and more modern delights, from Sunday lunches to hearty breakfasts, sumptuous sweets and more. Or, if our guests are looking for some well-earned refreshment after completing the descent, our selection of cask and craft ales, wines, spirits and cocktails will do the trick nicely. We also offer eight stunning en-suite rooms, making us the perfect long and short-stay spot for regulars and visitors looking to explore our beautiful seaside town.
What's in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Duke Of York directly.
Kitchen Team Leader in Whitby employer: Metropolitan West
Contact Detail:
Metropolitan West Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader in Whitby
✨Tip Number 1
Get to know the company culture! Before your interview, check out Stonegate Group's values and vibe. This will help you connect with the team and show that you're genuinely interested in being part of their community.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your experience as a Kitchen Team Member has prepared you for the Kitchen Team Leader role.
✨Tip Number 3
Show off your skills! If you get the chance, bring up specific examples of dishes you've created or challenges you've overcome in the kitchen. This will highlight your food knowledge and leadership potential.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Kitchen Team Leader in Whitby
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and knowledge, especially if you've worked in a kitchen before. We want to see that you’re excited about the role!
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be guiding your team, so make sure to mention any past experiences where you've led or mentored others. We’re looking for someone who can inspire and support their colleagues, so don’t hold back on showcasing your leadership abilities!
Be Yourself: We value individuality here at StudySmarter, so don’t be afraid to let your personality come through in your application. Whether it’s your unique approach to teamwork or your creative ideas for improving kitchen performance, we want to know what makes you, you!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get you one step closer to joining our fantastic team at Duke Of York!
How to prepare for a job interview at Metropolitan West
✨Know Your Stuff
Brush up on your food knowledge and safety regulations. Be ready to discuss your experience with COSHH, Food Safety, and Health & Safety. This shows you’re not just a great cook but also understand the importance of keeping the kitchen safe and compliant.
✨Show Your Leadership Skills
Prepare examples of how you've supported or mentored your team in the past. Whether it’s coaching a new member or leading a shift, demonstrating your leadership abilities will show that you’re ready to step up as a Kitchen Team Leader.
✨Bring Creative Ideas
Think about ways you can improve kitchen performance or menu offerings. During the interview, share any innovative ideas you have that could enhance the guest experience or streamline operations. This shows you're proactive and invested in the role.
✨Be Yourself
Remember, they value individuality and inclusivity. Don’t be afraid to let your personality shine through. Being authentic can help you connect with the interviewers and show that you’d fit well within their team culture.