Commis Chef (Nights) - Glasgow

Commis Chef (Nights) - Glasgow

Glasgow Full-Time 28000 - 31000 £ / year (est.) No working from home possible
Metropolitan Gaming

At a Glance

  • Tasks: Prepare and produce high-quality food while maintaining a clean kitchen environment.
  • Company: Join a vibrant team at Metropolitan Gaming, where energy and atmosphere thrive.
  • Benefits: Enjoy competitive pay, tips, discounts, and opportunities for career growth.
  • Other info: Flexible hours and a supportive team culture await you!
  • Why this job: Make your mark in a dynamic kitchen and grow your culinary skills.
  • Qualifications: Experience in a commercial kitchen and a passion for food safety.

The predicted salary is between 28000 - 31000 £ per year.

Commis Chef (Nights) - Glasgow

About Us

Metropolitan Gaming is about more than the games or the buzz of the venue.

It’s about energy. Atmosphere. Service that’s sharp and in sync with the moment.

Driven by people, we’re a diverse, close-knit team who back each other, celebrate wins and create great experiences together.

If you’re upbeat, curious and ready to get involved, you’ll feel at home here.

Personality matters.

Every shift is a chance to make your mark.

Why Join Us

A place to grow, not just a job. You’ll be recognised for great work and given opportunities to build your skills and grow your career

Alongside competitive pay, you can also

  • Service charge and tips
  • Enhanced pay after midnight
  • Discounts and perks across travel, retail, hospitality and wellbeing
  • Company pension scheme and life insurance cover
  • Discount on Food and non-alcoholic beverages across all venues
  • Season ticket loan and cycle to work scheme
  • Refer a friend bonus reward
  • Main Responsibilities
  • Report promptly for duty suitably dressed in clean chef uniform.
  • Ensure that punctuality is kept at all times.
  • To prepare and produce food to the highest standard and specifications given by Senior Kitchen staff.
  • Report any shortage of stock and stores to Chef de Partie.
  • Prepare mise en place under Chef de Partie's instructions.
  • To ensure correct stock rotation and proper storage of cooked and uncooked food.
  • To always keep your section tidy and clean.
  • To adhere strictly to the food hygiene regulation.
  • To adhere strictly to the Health and Safety regulations.
  • To ensure that all mis en place is kept tidy, fresh and properly stocked as required.
  • To fill in any position or station required by Chef or Sous Chef.
  • To check, prepare and supervise preparation of food, to the highest standards set by the company.
  • To report any fault of equipment immediately to Chef, Sous Chef or Chef de Partie.
  • To ensure complete confidentiality relating to all matters concerning the Company.
  • To lead by example in relation to displaying the four key behaviours of the Customer Service model.
  • To ensure that all areas of the kitchen are maintained to a high standard at all times and ensure any maintenance requirements are reported and promptly actioned.

Who You Are

  • Pro-active attitude with the ability to work unsupervised.
  • Experience working in a commercial kitchen.
  • High level of flexibility with the role and working hours.
  • Qualification in Food Safety.
  • Knowledge of the Club & Company Health & Safety and Hygiene procedures.
  • Good communication skills with peers and superiors and other departments.
  • Able to communicate in clear and concise English.
  • Organised and methodical.
  • Upbeat and positive attitude.
  • A high level of personal integrity
  • A strong work ethic with a passion for exceeding expectations
  • Show respect and appreciation to all
  • Encourage and contribute toward a culture that supports everyone to be the best that they can be.
  • Service Behaviours
  • Our teams are expected to always demonstrate our key service behaviours:

On It : Demonstrates responsiveness and initiative by anticipating guest and operational needs, ensuring prompt and effective service delivery.

Upbeat and Positive Attitude : Maintains a professional, enthusiastic, and solution-oriented demeanour that fosters a welcoming and energetic environment.

Be Nice : Treats guests, team members, and stakeholders with courtesy, respect, and professionalism in all interactions.

Open and Close : Engages openly and warmly at the start of every interaction and ensures each conversation or service exchange concludes with clarity, courtesy, and appreciation.

Please Note

You must be aged 18 or above and have the right to work in the UK

Commis Chef (Nights) - Glasgow employer: Metropolitan Gaming

Metropolitan Gaming is an exceptional employer that fosters a vibrant and inclusive work culture, where every team member is valued and encouraged to grow. With competitive pay and a range of benefits including discounts across various sectors, a company pension scheme, and opportunities for professional development, employees can thrive both personally and professionally in the dynamic environment of Tottenham Court Road, London. Join us to be part of a close-knit team that celebrates achievements and creates memorable experiences together.

Metropolitan Gaming

Contact Details:

Metropolitan Gaming Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef (Nights) - Glasgow

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Metropolitan Gaming. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Metropolitan Gaming

Don't be shy about reaching out to Metropolitan Gaming directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Commis Chef (Nights) - Glasgow

Food Preparation
Food Safety Qualification
Health and Safety Knowledge
Communication Skills
Punctuality
Stock Management
Mise en Place Preparation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Metropolitan Gaming and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Metropolitan Gaming

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!