At a Glance
- Tasks: Create delicious dishes and manage kitchen operations in a vibrant environment.
- Company: Join Aimbridge Hospitality, a leader in the hospitality industry with global connections.
- Benefits: Enjoy hotel discounts, staff rates, and up to 50% off food.
- Other info: Access to top-notch training and leadership development opportunities.
- Why this job: Be part of a passionate team and enhance your culinary skills in exciting locations.
- Qualifications: Experience in a kitchen and a passion for food and teamwork.
The predicted salary is between 12.6 - 15.4 £ per hour.
Who are we?
Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand.
Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between.
From the rich diversity of our people and locations to our people first approach to business, the Aimbridge experience is like no other.
What is in it for you?
As part of the Aimbridge team, you will have access to industry leading benefits that include Industry leading training and leadership development opportunities Hotel discounts portfolio wide Staff rates and up to 50% discount on food
Chef de Partie in Norfolk employer: Mercure Norwich
Aimbridge Hospitality EMEA is an exceptional employer that prioritises a people-first approach, fostering a vibrant work culture where creativity and passion thrive. As a Chef de Partie, you will benefit from working in exciting destinations with renowned brands, alongside opportunities for professional growth and development within a supportive team environment. Join us to be part of a diverse community that values your contributions and offers unique experiences in the hospitality industry.
