Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join us as a Sous Chef and craft delicious Italian dishes daily.
- Company: Spagnoletti is a vibrant all-day dining restaurant in Kings Cross, celebrating authentic Italian cuisine.
- Benefits: Enjoy a creative work environment and the chance to learn from top culinary talent.
- Why this job: Be part of a passionate team that values quality ingredients and innovative cooking.
- Qualifications: Experience in a kitchen is preferred; a love for Italian cuisine is a must!
- Other info: Opportunity to grow and develop your culinary skills under a renowned Chef Patron.
The predicted salary is between 30000 - 42000 £ per year.
Sous Chef
All Day Dining Italian Restaurant
Kings Cross
Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine, while also demonstrating the creativity and distinctive style of Spagnoletti and our new Chef Patron, Adam Simmonds.
As one of the nations …
ADZN1_UKCT
Sous Chef employer: Megaro Hotels Ltd
Contact Detail:
Megaro Hotels Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarize yourself with authentic Italian cuisine and the specific dishes that Spagnoletti is known for. This will not only help you in interviews but also show your genuine interest in the restaurant's culinary style.
✨Tip Number 2
Network with other chefs and culinary professionals in the area. Attend local food events or workshops to make connections that could lead to a recommendation or insider information about the position.
✨Tip Number 3
Showcase your creativity in the kitchen by preparing a unique dish inspired by Italian cuisine. Bring this dish to the interview as a demonstration of your skills and passion for cooking.
✨Tip Number 4
Research Chef Patron Adam Simmonds' culinary philosophy and previous work. Understanding his approach will allow you to align your answers during the interview with his vision for Spagnoletti.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Sous Chef position. Understand the key responsibilities and the type of cuisine you will be working with, especially focusing on Italian cuisine.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in Italian kitchens or similar roles. Mention specific dishes you have created or techniques you have mastered that align with the restaurant's vision.
Showcase Your Passion: Express your passion for Italian cuisine and cooking in your application. Share any personal stories or experiences that highlight your dedication to quality ingredients and authentic cooking methods.
Tailor Your Application: Customize your CV and cover letter to reflect the values and style of Spagnoletti. Use language that resonates with their mission and demonstrate how you can contribute to their culinary team.
How to prepare for a job interview at Megaro Hotels Ltd
✨Show Your Passion for Italian Cuisine
Make sure to express your love for Italian food and cooking during the interview. Share specific dishes you enjoy preparing and how you incorporate authentic techniques into your cooking.
✨Highlight Your Creativity
Discuss how you can bring your unique style to the kitchen. Be prepared to share examples of how you've creatively used humble ingredients to create standout dishes in your previous roles.
✨Demonstrate Teamwork Skills
As a Sous Chef, collaboration is key. Talk about your experience working with kitchen teams and how you foster a positive environment while ensuring high standards are met.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Be ready to discuss your approach to menu planning and how you ensure consistency in dish quality.
