At a Glance
- Tasks: Prepare and present authentic Italian dishes while ensuring high standards.
- Company: Spagnoletti, a vibrant all-day dining Italian restaurant in Kings Cross.
- Benefits: Join a passionate team and enjoy a creative culinary environment.
- Other info: Flexible hours and opportunities for creativity in menu development.
- Why this job: Be part of a dynamic kitchen and showcase your culinary skills.
- Qualifications: Experience with fresh produce and Italian/Mediterranean cuisine required.
The predicted salary is between 25000 - 31000 £ per year.
Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine. We are looking for an experienced Chef de Partie acquainted with Italian/Mediterranean cuisine to work alongside the team.
The CDP will be responsible for preparing, cooking, and presenting dishes within the company standard and concept, ensuring all standards are met as well as following food hygiene and health and safety rules. The Chef de Partie will help the sous chef and head chef develop new dishes and menus, will work alongside the rest of the brigade, and communicate efficiently with the entire team, including front of house.
The candidate will also monitor position and waste control to maintain profit margins and will be extremely well organised, always keeping the station extremely clean.
The ideal candidate will:
- Be a team player.
- Be flexible in their working hours.
Chef de Partie employer: Megaro Hotels Ltd
The Megaro Collection offers an exceptional work environment for the Bar Manager role at Hokus Pokus, where creativity and passion for mixology are celebrated. Located in the vibrant King's Cross area, employees enjoy a dynamic atmosphere that fosters personal growth and development, alongside competitive benefits and a supportive team culture. Join us to create memorable experiences for our guests while advancing your career in a trendy, high-end bar setting.
