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- Tasks: Provide excellent service to guests and learn about our delicious food and drinks.
- Company: Join a vibrant, dog-friendly restaurant group with exciting growth plans.
- Benefits: Earn £13 per hour, enjoy 50% off meals, and access ongoing training.
- Why this job: Be part of a fun team, with opportunities for career progression and new openings.
- Qualifications: Experience in hospitality is great, but a friendly attitude and eagerness to learn are key.
- Other info: Join regular team socials and contribute to local charities while having fun!
The predicted salary is between 10 - 16 £ per hour.
We are opening new restaurants in fantastic neighbourhoods across the South. Due to our continued growth and expansion, we are looking for a Team Member for our beautiful site.
Benefits
- Pay: £13 per hour plus amazing uncapped tronc
- 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme, including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if required through WageStream
- Auto‑enrolment in our pension scheme and free food & drinks on shifts
- Ongoing professional training & development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
Responsibilities
You’ll be looking after our guests and making sure they have a great experience throughout their time with us, so we’ll teach you all about our amazing freshly made food and delicious range of drinks. If you want to progress, we can help you pursue a career in management by developing your skills and knowledge even further.
Qualifications
If you’ve got previous experience as a bartender, waiter, waitress or barista in a premium branded restaurant, bar, pub or hotel, that’s fantastic and we’d love to hear from you. What’s more important to us is that you’re keen to learn, friendly and outgoing, so if this would be your first job, don’t let that stop you from hitting that apply button.
About us
- An independently‑owned, dog‑friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Team Member today!
Megan’s Restaurants is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive environment for all employees.
Team Member - Weybridge employer: megan's
Contact Detail:
megan's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Team Member - Weybridge
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Megan’s Restaurants. Familiarise yourself with their menu and values. This will help you show genuine interest and make a great impression.
✨Tip Number 2
Practice your people skills! As a Team Member, you'll be interacting with guests all day. Try role-playing common scenarios with friends or family to boost your confidence and communication skills.
✨Tip Number 3
Dress to impress! Even if it’s a casual setting, looking smart and presentable can set you apart from other candidates. It shows that you care about the opportunity and are ready to represent the brand.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you message to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the role.
We think you need these skills to ace Team Member - Weybridge
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to be friendly and approachable in your tone. Remember, we’re all about creating a welcoming atmosphere!
Highlight Relevant Experience: If you've got experience as a bartender, waiter, or barista, make sure to mention it! But if this is your first job, that’s cool too. Just focus on any customer service skills or teamwork experiences you have that show you’re ready to learn and grow with us.
Tailor Your Application: Take a moment to read through the job description and tailor your application accordingly. Mention why you’re excited about working with us and how you can contribute to our amazing team. It shows you’ve done your homework and are genuinely interested!
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our fantastic company culture there!
How to prepare for a job interview at megan's
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu and the types of food and drinks offered. This shows your genuine interest in the role and helps you answer questions about the offerings confidently.
✨Show Your Personality
As a Team Member, being friendly and outgoing is key. During the interview, let your personality shine through! Share anecdotes that highlight your customer service skills and how you connect with others.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. This could be about team culture, training opportunities, or what a typical day looks like. It shows you're engaged and serious about the position.
✨Demonstrate Your Willingness to Learn
Even if you don’t have previous experience, express your eagerness to learn and grow within the company. Mention any relevant skills or experiences that showcase your adaptability and enthusiasm for the hospitality industry.
