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- Tasks: Create mouth-watering Mediterranean dishes and lead a fantastic kitchen team.
- Company: Megan's Restaurants, a fun and inclusive dining experience.
- Benefits: £14.50 per hour, 50% off meals, team socials, and career growth.
- Why this job: Join a supportive team and grow your culinary skills in a vibrant environment.
- Qualifications: Experience as a Senior Chef de Partie or Junior Sous Chef preferred.
- Other info: Exciting opportunities for career progression and a chance to make a difference.
The predicted salary is between 28 - 32 £ per hour.
Ready to dive into a job that’s as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that’s actually going places. Sounds great, right? But here’s the real cherry on top: ask anyone at Megan’s what they love most and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who make every day at work enjoyable, meaningful and just plain awesome.
If you’re looking for a place where you can grow, be yourself and work alongside an epic team, then Megan's might just be your perfect match. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Junior Sous Chef for our beautiful site.
What’s in it for you?
- Pay: £14.50 per hour plus amazing uncapped tronc
- Benefits: 50% off when visiting with your friends & family, amazing team socials, long service awards, access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year, early access to your pay if required through WageStream, auto-enrolment in our pension scheme and free meals & drinks on shifts.
- Career progression: Ongoing professional training & development, with real career progression, freedom to get involved with new openings, opportunity to move between sites and grow with the group.
We’re looking for an experienced and ambitious Supervisor to join us. You'll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible and helping to train & lead our awesome team. You'll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times. If you want to progress then we can help you pursue a career in kitchen management by developing your skills and knowledge even further. Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails.
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients.
- Exciting growth plans, meaning amazing opportunities for your career development.
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome.
- Focused on supporting local charities and really being a force for good in our communities.
If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Junior Sous Chef today!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Junior Sous Chef in Twickenham employer: megan's
Contact Detail:
megan's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef in Twickenham
✨Tip Number 1
Get to know the team! Before your interview, check out Megan's social media and website. Familiarise yourself with their vibe and values, so you can show them you're not just a great chef, but also a perfect fit for their fun-loving crew.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some Eastern Mediterranean dishes at home. Bring a taste of your culinary creativity to the interview – it’ll show your passion and give you something delicious to talk about!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences at Megan's and any tips they might have for landing the Junior Sous Chef role. Plus, it shows you’re genuinely interested in the company!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re keen on being part of the Megan's family right from the start!
We think you need these skills to ace Junior Sous Chef in Twickenham
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and the culinary arts shine through. Share any experiences that highlight your passion for Mediterranean cuisine or fresh ingredients – it’ll make you stand out!
Tailor Your CV: Make sure your CV is tailored to the Junior Sous Chef role. Highlight relevant experience, especially in premium branded kitchens, and don’t forget to mention any leadership roles you've had. We want to see how you can contribute to our awesome team!
Be Yourself: We’re all about being genuine at Megan’s, so don’t be afraid to let your personality come through in your application. Share a bit about what makes you unique and how you’d fit into our fun-loving culture.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to an exciting career with us!
How to prepare for a job interview at megan's
✨Know Your Ingredients
Before the interview, brush up on your knowledge of Eastern Mediterranean cuisine. Familiarise yourself with key ingredients and popular dishes. This will not only show your passion for the role but also help you engage in meaningful conversations about the menu.
✨Show Off Your Team Spirit
Megan’s values a fun-loving and supportive team environment. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve trained others or contributed to a positive kitchen atmosphere.
✨Demonstrate Your Attention to Detail
As a Junior Sous Chef, precision is key. Prepare to discuss how you ensure dishes are prepared to recipe specifications and how you maintain high standards of cleanliness and food hygiene. Specific examples from your past roles will make your case stronger.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training and development opportunities available, or how the team celebrates successes. This shows your genuine interest in growing with Megan’s and being part of their community.
