At a Glance
- Tasks: Lead a vibrant kitchen, creating fresh Mediterranean-inspired dishes and uplifting your team.
- Company: Join a fun, dog-friendly restaurant group with exciting growth plans.
- Benefits: Earn up to £46,000 with perks like 50% off meals and free food on shifts.
- Other info: Enjoy ongoing training and real opportunities for career progression.
- Why this job: Be part of a passionate team that values fresh ingredients and community spirit.
- Qualifications: Experience in a premium fresh-food kitchen and a love for teamwork.
The predicted salary is between 42000 - 46000 £ per year.
Bring your passion for fresh food and team spirit to a kitchen where the energy's high and the standards even higher.
What we're looking for... Are you a Sous Chef who lives and breathes fresh ingredients and isn't afraid to get stuck in when the kitchen's buzzing? You'll be the kind of leader who lifts the team up, keeps standards sky-high, and still finds the joy in it all when the ticket machine won't stop. If you've cut your teeth in a premium branded fresh-food kitchen, whether that's as a Sous Chef or Kitchen Manager in a restaurant or a lively gastro pub, brilliant. But if your path's been a bit different and you've still got the skills, the hunger, and the spark? Hit apply and tell us what you're all about.
What's in it for you?
- Pay: Salary package of up to £42,000 per year (combined fixed annual salary and base tronc), plus additional, uncapped tronc potential, based on site performance. Overall, on track earnings £46,000 based on current site performance.
- Perks & Treats: 50% off when you dine with your favourite people, plenty of fun, feel-good team socials, access to our Employee Assistance Programme 'Hospitality Action' - free, confidential support 24/7 including mental health sessions, early access to wages through Stream, long service awards and celebrations, free, delicious Megan's food & drinks on every shift, plus all the usual standard stuff like pension contributions & 28 days holiday.
- Grow With Us: Ongoing training & real progression opportunities - if you want to move into leadership, we'll back you. Get involved in new openings as we grow. Opportunities to move between our neighbourhood restaurants and build your career across the group.
About us... We're an independently owned, dog-friendly collection of 20+ neighbourhood restaurants, serving up fresh Mediterranean-inspired food from brunch through to cocktails. With exciting growth plans, there are big opportunities to build your career with us, plus plenty of fun along the way - our team parties are the stuff of legends. We're a diverse, inclusive bunch who make sure everyone feels genuinely welcome, and we're proud to support local charities and be a real force for good in our communities. At Megan's, our people are the magic. Yes, we've got dreamy interiors, food inspired by sunny places and fresh cocktails shaken to perfection, but the real reason our restaurants feel so special? The team. They're what set us apart and what everyone who works here and visits us loves most. If you're ready to be part of our amazing team and take the next step in your career, apply to be our next superstar GM and unleash your magic!
Megan's Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Sous Chef - Oxford employer: megan's
Megan's Restaurants is an exceptional employer that fosters a vibrant and inclusive work culture, where fresh food and team spirit are at the heart of everything we do. With competitive pay, generous perks like 50% off dining, and ongoing training for career progression, we ensure our Sous Chefs thrive in a supportive environment. Join us in our dog-friendly neighbourhood restaurants, where your passion for culinary excellence will be celebrated and your contributions will make a real difference in our communities.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Oxford
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out the atmosphere, chat with the team, and see how they work together. This will help you understand their culture and show them you're genuinely interested.
✨Tip Number 2
Show off your passion for fresh ingredients! During your interview, share stories about your favourite dishes or experiences in the kitchen. Let them see that you live and breathe food, and that you’re ready to bring that energy to their team.
✨Tip Number 3
Be a team player! Highlight your leadership skills and how you’ve motivated your team in the past. They want someone who can lift spirits when the kitchen gets hectic, so share examples of how you've kept morale high during busy shifts.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our amazing team at Megan's. We can’t wait to see what you bring to the table!
We think you need these skills to ace Sous Chef - Oxford
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for fresh food and cooking shine through. We want to see that you’re not just looking for a job, but that you genuinely care about what you do in the kitchen.
Highlight Your Experience:Make sure to mention any relevant experience you have, especially in premium branded fresh-food kitchens. Whether you’ve been a Sous Chef or Kitchen Manager, we want to know how your background has prepared you for this role.
Be Yourself:Don’t be afraid to let your personality come through in your application. We’re all about team spirit and joy in the kitchen, so show us who you are and what makes you a great fit for our vibrant team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at megan's
✨Know Your Ingredients
Brush up on your knowledge of fresh ingredients and seasonal produce. Be ready to discuss your favourite dishes and how you source quality ingredients. This shows your passion for food and aligns with the restaurant's ethos.
✨Show Your Leadership Skills
Prepare examples of how you've led a kitchen team in high-pressure situations. Talk about how you motivate your team and maintain high standards, especially during busy service times. This will demonstrate that you're the kind of leader they’re looking for.
✨Emphasise Team Spirit
Megan's values a strong team dynamic, so be sure to highlight your experience working collaboratively. Share stories that showcase your ability to lift team morale and create a positive kitchen environment, even when the ticket machine is buzzing.
✨Be Ready to Get Stuck In
Express your willingness to jump into any role when needed. Whether it's prepping, cooking, or cleaning, show that you're not afraid to roll up your sleeves and get involved. This attitude will resonate well with their fast-paced kitchen culture.
