Sous Chef - Oxford

Sous Chef - Oxford

Oxford Full-Time 42000 - 46000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant kitchen team and create fresh, delicious dishes.
  • Company: Join a fun, dog-friendly restaurant group with exciting growth plans.
  • Benefits: Earn up to £46,000 with perks like 50% off meals and free food on shifts.
  • Other info: Enjoy ongoing training and opportunities for career progression.
  • Why this job: Be part of a passionate team and make a real impact in a buzzing environment.
  • Qualifications: Experience in a fresh-food kitchen and a love for teamwork.

The predicted salary is between 42000 - 46000 £ per year.

Bring your passion for fresh food and team spirit to a kitchen where the energy's high and the standards even higher.

What we’re looking for

Are you a Sous Chef who lives and breathes fresh ingredients and isn’t afraid to get stuck in when the kitchen’s buzzing? You’ll be the kind of leader who lifts the team up, keeps standards sky-high, and still finds the joy in it all when the ticket machine won’t stop. If you’ve cut your teeth in a premium branded fresh-food kitchen, whether that’s as a Sous Chef or Kitchen Manager in a restaurant or a lively gastro pub, brilliant. But if your path’s been a bit different and you’ve still got the skills, the hunger, and the spark? Hit apply and tell us what you’re all about.

What’s in it for you?

  • Salary package of up to 42000 per year (combined fixed annual salary and base tronc), plus additional, uncapped tronc potential, based on site performance. Overall, on track earnings 46000 based on current site performance.
  • 50% off when you dine with your favourite people.
  • Plenty of fun, feel-good team socials.
  • Access to our Employee Assistance Programme 'Hospitality Action' - free, confidential support 24/7 including mental health sessions.
  • Early access to wages through Stream.
  • Long service awards and celebrations.
  • Free, delicious Megan's food & drinks on every shift.
  • Pension contributions & 28 days holiday.

Grow With Us

Ongoing training & real progression opportunities - if you want to move into leadership, we’ll back you. Get involved in new openings as we grow. Opportunities to move between our neighbourhood restaurants and build your career across the group.

About us

We’re an independently owned, dog-friendly collection of 20 neighbourhood restaurants, serving up fresh Mediterranean-inspired food from brunch through to cocktails. With exciting growth plans, there are big opportunities to build your career with us, plus plenty of fun along the way - our team parties are the stuff of legends. We’re a diverse, inclusive bunch who make sure everyone feels genuinely welcome, and we’re proud to support local charities and be a real force for good in our communities. At Megan's, our people are the magic. Yes, we’ve got dreamy interiors, food inspired by sunny places and fresh cocktails shaken to perfection, but the real reason our restaurants feel so special? The team. They’re what set us apart and what everyone who works here and visits us loves most.

If you’re ready to be part of our amazing team and take the next step in your career, apply to be our next superstar GM and unleash your magic!

Megan's Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.

Sous Chef - Oxford employer: megan's

Megan's Restaurants is an exceptional employer that fosters a vibrant and inclusive work culture, where fresh food and team spirit are at the heart of everything we do. With competitive salaries, generous perks like 50% off dining, and ongoing training for career progression, we ensure our Sous Chefs thrive in a supportive environment. Join us in Oxford and be part of a passionate team that celebrates diversity and community engagement while delivering outstanding Mediterranean-inspired cuisine.
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Contact Detail:

megan's Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Oxford

✨Tip Number 1

Get to know the kitchen vibe before you apply! Pop into the restaurant, chat with the team, and soak up the atmosphere. This shows your genuine interest and helps you understand if it’s the right fit for you.

✨Tip Number 2

When you’re in for an interview, don’t just talk about your skills—share your passion for fresh ingredients and teamwork. Bring examples of how you’ve led a team through busy shifts and kept spirits high!

✨Tip Number 3

Show off your creativity! If you have ideas for new dishes or ways to improve the menu, share them during your chat. It’ll demonstrate your enthusiasm and commitment to making the kitchen even better.

✨Tip Number 4

Finally, don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step!

We think you need these skills to ace Sous Chef - Oxford

Leadership
Fresh Food Preparation
Team Management
High Standards Maintenance
Kitchen Operations
Menu Development
Time Management
Communication Skills
Problem-Solving Skills
Adaptability
Passion for Food
Customer Service Orientation
Collaboration
Creativity

Some tips for your application 🫡

Show Your Passion: Let us see your love for fresh ingredients and cooking! In your application, share a bit about what drives you in the kitchen and how you keep that energy high, especially during busy times.

Highlight Your Experience: Whether you've been a Sous Chef or Kitchen Manager, make sure to detail your experience in premium branded fresh-food kitchens. If your journey has been unique, don’t hesitate to explain how your skills translate to this role!

Be Yourself: We want to know the real you! Use your application to showcase your personality and how you lift up your team. A bit of humour or a personal touch can go a long way in making your application stand out.

Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of joining our amazing team. We can't wait to see what you've got!

How to prepare for a job interview at megan's

✨Know Your Ingredients

Brush up on your knowledge of fresh ingredients and seasonal produce. Be ready to discuss your favourite dishes and how you source quality ingredients. This shows your passion for food and aligns with the restaurant's focus on fresh Mediterranean-inspired cuisine.

✨Showcase Your Leadership Skills

Prepare examples of how you've led a kitchen team in high-pressure situations. Talk about how you motivate your team and maintain high standards, especially during busy service times. This will demonstrate that you can thrive in a buzzing kitchen environment.

✨Emphasise Team Spirit

Megan's values a strong team dynamic, so be sure to highlight your experience working collaboratively. Share stories of how you've supported your colleagues and contributed to a positive kitchen atmosphere. This will resonate well with their emphasis on team spirit.

✨Be Ready for a Practical Test

Expect to showcase your cooking skills during the interview process. Prepare for a practical test where you might need to whip up a dish or demonstrate your techniques. Practising your signature dishes beforehand can give you the confidence to shine in this part of the interview.

Sous Chef - Oxford
megan's
Location: Oxford

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