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- Tasks: Join us as a Junior Sous Chef, preparing stunning Mediterranean dishes and leading our awesome kitchen team.
- Company: Megan's is a vibrant, dog-friendly restaurant group passionate about fresh Mediterranean cuisine.
- Benefits: Enjoy £14.50/hour, 50% off meals, team socials, and early pay access through WageStream.
- Why this job: Be part of a fun, supportive team with real growth opportunities in a thriving restaurant environment.
- Qualifications: Previous experience as a Senior Chef de Partie or Junior Sous Chef is preferred but not essential.
- Other info: We're expanding across the South, offering exciting career development and a commitment to community support.
Ready to dive into a job that’s as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that’s actually going places. Sounds great, right? But here’s the real cherry on top: ask anyone at Megan’s what they love most and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who make every day at work enjoyable, meaningful and just plain awesome.
If you\’re looking for a place where you can grow, be yourself and work alongside an epic team, then Megan\’s might just be your perfect match. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Junior Sous Chef for our beautiful site.
What’s in it for you?
- Pay
£14.50 per hour plus amazing uncapped tronc*
- Benefits
50% off when visiting with your friends & family
Amazing team socials
Long service awards
Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
Early access to your pay if required through WageStream
All the good stuff you’d expect like auto-enrolment in our pension scheme and free meals & drinks on shifts
- Career progression
Ongoing professional training & development, with real career progression
Freedom to get involved with new openings
Opportunity to move between sites and grow with the group
We’re looking for an experienced and ambitious Supervisor to join us. You\’ll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible and helping to train & lead our awesome team. You\’ll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times. If you want to progress then we can help you pursue a career in kitchen management by developing your skills and knowledge even further. Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Junior Sous Chef today!
Megan’s Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees .
*Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment.
Junior Sous Chef employer: megan's
Contact Detail:
megan's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Familiarise yourself with Mediterranean cuisine and the specific dishes that Megan's is known for. This will not only help you in interviews but also show your genuine interest in the role and the restaurant's concept.
✨Tip Number 2
Network with current or former employees of Megan's if possible. They can provide valuable insights into the company culture and what they look for in a Junior Sous Chef, which can give you an edge during the hiring process.
✨Tip Number 3
Prepare to discuss your leadership experience and how you've trained or mentored others in the kitchen. Highlighting your ability to lead a team effectively will resonate well with the hiring managers at Megan's.
✨Tip Number 4
Show enthusiasm for the growth opportunities at Megan's. Be ready to express your career aspirations and how you see yourself progressing within the company, as they value employees who are eager to develop their skills.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Junior Sous Chef position. Highlight your relevant experience in your application.
Tailor Your CV: Customise your CV to reflect your culinary skills and experiences that align with the Mediterranean-inspired cuisine mentioned in the job description. Include specific examples of dishes you've prepared or kitchens you've worked in.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and teamwork. Mention why you want to work at Megan's and how you can contribute to their fun-loving and supportive culture.
Showcase Your Personality: Since the company values a fun and supportive environment, let your personality shine through in your application. Use a friendly tone and express your enthusiasm for joining their team.
How to prepare for a job interview at megan's
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share your experiences with Mediterranean cuisine and any dishes you love to prepare, as this will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since Megan's values a supportive team environment, be prepared to discuss your previous experiences working in a kitchen team. Share examples of how you've collaborated with others and contributed to a positive work atmosphere.
✨Demonstrate Attention to Detail
As a Junior Sous Chef, you'll need to ensure dishes are prepared to specification. Be ready to talk about how you maintain high standards in food preparation and presentation, and any systems you use to ensure consistency and quality.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, growth opportunities, and training programmes. This shows your interest in the company and helps you determine if it's the right fit for you.