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- Tasks: Join our kitchen team to create fresh, delicious Eastern Mediterranean dishes from scratch.
- Company: Megan's Restaurants, a vibrant and dog-friendly collection of neighbourhood eateries.
- Benefits: Earn £13 per hour, enjoy 50% off meals, and access ongoing training.
- Why this job: Be part of an exciting growth journey with real career progression opportunities.
- Qualifications: Passion for cooking and a willingness to learn; experience not essential.
- Other info: Join a diverse team that values inclusivity and community support.
Job Description
Are you a Chef within a branded restaurant, gastro pub or bar? Do you dream of escaping the cycle of overnight defrosts and premade food? Eager to work with high quality, fully fresh ingredients to create fantastic Eastern Mediterranean dishes? Want to work in a busy kitchen with a great team, in a business that genuinely focuses on your training, development & progression? You've found it!
Here at Megan's we are keen to find Commis Chefs who want to learn how to make everything themselves. We don't care what style of cuisine you've worked with or how much was delivered pre-made, as long as you're passionate about learning to be a Chef who makes dishes from scratch! We're opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we're now looking for a Commis Chef for our beautiful site.
What's in it for you?
- Pay
13 per hour plus amazing uncapped tronc*
- Benefits
50% off when visiting with your friends & family
Amazing team socials
Long service awards
Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
Early access to your pay if required through WageStream
All the good stuff you'd expect like auto-enrolment in our pension scheme and free food & drinks on shifts
- Career progression
Ongoing professional training & development, with real career progression
Freedom to get involved with new openings
Opportunity to move between sites and grow with the group
As a Commis Chef here you'll be an essential part of the kitchen team. That means you'll be involved with mise en place (prep) and learning to cook and work across all sections. We're also keen that you have high standards of food hygiene and enjoy learning new things. We think attitude is more important than experience so no matter what kind of kitchen you've worked in, as long as you're a CDP, Line Chef, Commis Chef, Prep Chef or Cook who wants to create delicious dishes then we want to hear from you!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you're ready to be part of our amazing team then take the next step in your career and apply to be our next Commis Chef today!
Megan's Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
*Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment.
Commis Chef - London employer: megan's
Contact Detail:
megan's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - London
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info about the kitchen culture and shows your genuine interest in joining their crew.
✨Tip Number 2
Show off your passion for fresh ingredients! During your interview, talk about your favourite dishes to make from scratch and how you love working with high-quality produce. This aligns perfectly with what Megan’s is all about!
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demonstration. This not only showcases your abilities but also gives you a taste of the kitchen vibe at Megan’s.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about wanting to be part of the Megan’s family.
We think you need these skills to ace Commis Chef - London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share why you’re excited about working with fresh ingredients and creating dishes from scratch. We want to see your enthusiasm for the culinary arts!
Tailor Your CV: Make sure your CV reflects your experience in kitchens, even if it’s not all high-end. Highlight any relevant roles, skills, or training that show you’re ready to learn and grow with us at Megan’s. Personalise it to fit the Commis Chef role!
Be Yourself: We value attitude over experience, so don’t be afraid to let your personality come through in your application. Share a bit about yourself, your cooking style, and what you hope to achieve in your culinary journey with us.
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to see your application and get you on board with our fantastic team!
How to prepare for a job interview at megan's
✨Know Your Ingredients
Familiarise yourself with Eastern Mediterranean ingredients and dishes. Being able to discuss your favourite fresh ingredients or a dish you love to cook can really impress the interviewers. Show them you're passionate about quality food!
✨Show Your Willingness to Learn
Since they value attitude over experience, express your eagerness to learn and grow in the kitchen. Share examples of how you've picked up new skills in previous roles or how you plan to adapt to their cooking style.
✨Highlight Teamwork Skills
Working in a busy kitchen requires great teamwork. Be ready to share experiences where you collaborated effectively with others. Mention how you handle pressure and support your colleagues during peak times.
✨Ask Thoughtful Questions
Prepare some questions that show your interest in their training and development opportunities. Ask about their approach to creating new dishes or how they support staff progression. This shows you're serious about your career growth!