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For Companies At a Glance
- Tasks: Create mouthwatering dishes from scratch and lead a happy kitchen team.
- Company: Join an independently-owned, dog-friendly restaurant group with over 20 locations.
- Benefits: Enjoy a salary up to £40,000, bonuses, and 50% off meals with friends.
- Why this job: Be part of a fun-loving team in a supportive environment with real career growth.
- Qualifications: Experience in fresh food kitchens; leadership skills are a plus.
- Other info: Regular team socials and a focus on community support make this job special.
The predicted salary is between 24000 - 40000 £ per year.
Job Description
Picture this: delicious, sunshine-inspired dishes crafted from scratch in our kitchens, stunning Insta-worthy interiors and a career path that actually delivers on its promises. Sounds pretty amazing, right? But here’s the real magic — ask anyone at Megan’s what they love most about their job, and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who know how to make work feel less like work and more like something you genuinely enjoy. Come join the Megan’s family — it’s as great as it sounds!
As we continue to open new restaurants in fantastic neighbourhoods across the South, we need more amazing people to join us so we’re looking for a Sous Chef at our beautiful site in Megan\’s in the Tonsley\’s (Wandsworth).
What’s in it for you?
- Pay
- Salary of up to £40,000 OTE per year inclusive of tronc
- Amazing performance related bonus worth up to £6500 per year (accrued monthly, paid quarterly)
- Genuine work/life balance – no late nights
- 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if needed through WageStream
- All the good stuff you’d expect – auto-enrolment in our pension scheme, free fantastic meals & bottomless drinks on shifts
- Ongoing professional training and development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
We’re looking for an ambitious Sous Chef with a passion for fresh ingredients and a knack for inspiring a happy, motivated team. You’ll need to lead by example, train your team with enthusiasm and maintain the highest standards of food hygiene—even when the heat is on in the kitchen.
If you’ve thrived in a fresh food kitchen, whether as a Kitchen Manager or Sous Chef in a restaurant or gastro pub, we’d love to hear from you. But don’t worry if your background is a little different — if you’ve got the skills and drive, we want you to hit that apply button and tell us your story!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you’re ready to be part of our amazing team then take the next step in your career and apply to be Sous Chef today!
Megan’s Restaurants is an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all employees.
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Sous Chef employer: Megan's Restaurants
Contact Detail:
Megan's Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarize yourself with the Mediterranean cuisine that Megan's is passionate about. Understanding their menu and being able to discuss your favorite dishes or how you can contribute to their offerings will show your genuine interest in the role.
✨Tip Number 2
Highlight your experience with fresh ingredients and any previous roles where you've trained or inspired a team. Sharing specific examples of how you've developed others in the kitchen can set you apart from other candidates.
✨Tip Number 3
Demonstrate your ability to stay calm under pressure by preparing anecdotes from your past experiences. This is crucial in a fast-paced kitchen environment, and showing that you can handle stress effectively will resonate well with the hiring team.
✨Tip Number 4
Engage with the company culture by mentioning your enthusiasm for team socials and community involvement. Expressing your alignment with their values of fun, support, and inclusivity can make a positive impression.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Company Culture: Before applying, take some time to understand Megan's culture. Highlight your passion for fresh ingredients and teamwork in your application to show that you align with their values.
Tailor Your CV: Make sure your CV reflects your experience in fresh food kitchens. Emphasize any roles where you trained or inspired a team, as this is crucial for the Sous Chef position.
Craft a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Share specific examples of how you've maintained high food hygiene standards and handled pressure in previous positions.
Showcase Your Personality: Megan's values fun and supportive teamwork. Let your personality shine through in your application. Use a friendly tone and share why you would enjoy being part of their team.
How to prepare for a job interview at Megan's Restaurants
✨Show Your Passion for Fresh Ingredients
Make sure to express your love for working with fresh ingredients during the interview. Share specific examples of dishes you've created or how you source quality produce, as this aligns perfectly with the company's focus on delicious, fresh food.
✨Highlight Your Team Leadership Skills
Since the role emphasizes training and inspiring a happy team, be prepared to discuss your leadership style. Share experiences where you've successfully managed a kitchen team, resolved conflicts, or mentored junior staff to showcase your ability to foster a positive work environment.
✨Demonstrate Your Calm Under Pressure
The ability to stay calm under pressure is crucial in a busy kitchen. Prepare to share stories that illustrate how you've handled high-stress situations effectively, ensuring that service runs smoothly while maintaining high standards.
✨Emphasize Your Commitment to Hygiene Standards
Food hygiene is a top priority for the company. Be ready to discuss your knowledge of food safety regulations and any relevant certifications you hold. Providing examples of how you've implemented hygiene practices in previous roles will show your dedication to maintaining a clean and safe kitchen.
