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- Tasks: Lead a passionate kitchen team and create delicious Mediterranean-inspired dishes.
- Company: Join an independently-owned, dog-friendly restaurant group with over 20 locations.
- Benefits: Enjoy a salary up to £50,000, performance bonuses, and 50% off meals with friends.
- Why this job: Be part of a supportive team culture with real career growth and exciting new openings.
- Qualifications: Experience in fresh food kitchens; leadership skills are a must!
- Other info: Regular team socials and a commitment to local charities make this a unique workplace.
The predicted salary is between 30000 - 50000 £ per year.
Head Chef
Our people. They’re the most important part of Megan’s and what separates us from everyone else. Sure, we’ve got delicious food inspired by sunny places & freshly made in our kitchens, stunning interiors and fantastic opportunities for progression. But ask anyone who works here the best thing about it and they’ll tell you: it’s the team.
We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Head Chef for our beautiful site in Megan\’s at the Power Station (Battersea)
What’s in it for you?
- Pay
- Salary of up to £50,000 per year including uncapped tronc
- Amazing performance related bonus worth up to £16,000 per year (accrued monthly, paid quarterly)
- Benefits
- Genuine work/life balance
- 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if needed through WageStream
- All the good stuff you’d expect – auto-enrolment in our pension scheme, free fantastic meals & bottomless drinks on shifts
- Career progression
- Ongoing professional training and development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
We’re looking for an experienced Head Chef – you’ll need to have worked with fresh ingredients, be calm under pressure, know how to control your margins and be at your happiest training, inspiring & developing a happy team. Ideally you’ll have worked in a similar fresh food kitchen environment so we’d love to hear from you if you’ve been the Kitchen Manager or Head Chef of a premium branded restaurant, but if you’ve got a different background don’t let that stop you from hitting that apply button!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you’re ready to be part of our amazing team then take the next step in your career and apply to be Head Chef today!
Megan\'s Restaurants | Head Chef employer: Megan's Restaurants
Contact Detail:
Megan's Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Megan\'s Restaurants | Head Chef
✨Tip Number 1
Familiarize yourself with Megan's Restaurants and their unique approach to fresh, Mediterranean-inspired cuisine. Understanding their menu and values will help you align your experience and passion with what they are looking for in a Head Chef.
✨Tip Number 2
Highlight your leadership skills and experience in training and developing kitchen teams. Since the team is a crucial part of Megan's culture, showcasing your ability to inspire and manage a happy team will set you apart.
✨Tip Number 3
Prepare to discuss your experience with fresh ingredients and how you manage kitchen operations under pressure. Be ready to share specific examples that demonstrate your ability to control margins and maintain high standards.
✨Tip Number 4
Express your enthusiasm for growth and career progression within the company. Megan's is expanding, so showing that you're eager to take on new challenges and contribute to their success will resonate well with the hiring team.
We think you need these skills to ace Megan\'s Restaurants | Head Chef
Some tips for your application 🫡
Understand the Company Culture: Megan's Restaurants emphasizes teamwork and a positive work environment. Make sure to reflect your understanding of their culture in your application, highlighting your experience in fostering team spirit and collaboration.
Highlight Relevant Experience: Clearly outline your previous roles as a Kitchen Manager or Head Chef, especially in fresh food kitchen environments. Use specific examples to demonstrate your skills in managing a team, controlling margins, and working with fresh ingredients.
Showcase Your Passion for Food: Express your enthusiasm for Mediterranean cuisine and fresh ingredients. Mention any relevant culinary training or experiences that align with Megan's focus on high-quality food and customer satisfaction.
Tailor Your CV and Cover Letter: Customize your CV and cover letter to match the job description. Use keywords from the listing, such as 'team development', 'calm under pressure', and 'career progression' to make your application stand out.
How to prepare for a job interview at Megan's Restaurants
✨Show Your Passion for Fresh Ingredients
Make sure to express your love for working with fresh ingredients during the interview. Share specific examples of dishes you've created or how you've sourced quality produce, as this aligns perfectly with the restaurant's focus on high-quality food.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team. Be prepared to discuss your experience in training and inspiring kitchen staff. Highlight any successful team-building activities or mentorship experiences that showcase your ability to create a positive work environment.
✨Discuss Your Experience Under Pressure
The restaurant industry can be hectic, so share stories that illustrate how you remain calm and effective under pressure. Talk about busy service times and how you managed to keep the kitchen running smoothly while maintaining quality.
✨Align with Their Values
Familiarize yourself with Megan's Restaurants' commitment to community and inclusivity. During the interview, mention how you value these principles and provide examples of how you've contributed to similar initiatives in your previous roles.
