At a Glance
- Tasks: Lead kitchen operations and ensure high-quality food preparation.
- Company: Join a leading catering team at BUPA Cromwell.
- Benefits: Enjoy discounts, wellness classes, and a contributory pension scheme.
- Why this job: Develop your culinary skills in a dynamic and supportive environment.
- Qualifications: Previous kitchen experience preferred but not essential; strong communication skills required.
- Other info: Be part of a diverse team that values your unique talents.
The predicted salary is between 1200 - 1400 £ per month.
We are seeking a committed and skilled Chef de Partie to join our catering team at BUPA Cromwell. This role is ideal for someone who is passionate about producing high-quality food, enjoys working in a professional kitchen environment, and is looking to further develop their culinary career.
Key Responsibilities
- Oversee all operational aspects of the kitchen and team in the absence of the Head Chef.
- Ensure all kitchen staff are preparing and presenting high-quality food that meets Company Standards.
- Maintain strict compliance with food safety and hygiene regulations.
- Lead by example, ensuring the kitchen is always clean, organised, and presentable.
- Provide hands-on leadership, guidance, and support to all kitchen staff.
- Assist with recruitment activities, including interviews and trial shifts for Second Chefs, Trainee Chefs, and Kitchen Porters.
- Communicate regularly with the Head Chef regarding stock levels and operational requirements.
Candidate Requirements
- Previous experience in a similar role preferred but not essential.
- Strong communication and interpersonal skills.
- Ability to complete manual handling tasks, including lifting and moving stock and equipment.
- Confident using Microsoft Office and Outlook.
We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Unwind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie in London employer: Medirest
Contact Detail:
Medirest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in London
✨Tip Number 1
Get your chef whites ready and practice your culinary skills! When you land that interview, be prepared to showcase your passion for high-quality food. Bring along a portfolio of your best dishes or even a recipe book to impress the hiring team.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media platforms. Join culinary groups and forums where you can share tips and learn about job openings. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 3
Don’t underestimate the power of a trial shift! If you get the chance, show up ready to work hard and demonstrate your skills in the kitchen. This is your opportunity to shine and prove you’re the perfect fit for the team.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to reach out directly. So, don’t hesitate – hit that apply button and let’s get cooking!
We think you need these skills to ace Chef De Partie in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share specific examples of dishes you've created or experiences that fuel your passion for high-quality food.
Highlight Your Team Spirit: We’re all about teamwork in the kitchen, so make sure to mention any past experiences where you’ve led or supported a team. Show us how you can inspire and guide others!
Be Clear on Compliance: Food safety is key, so don’t forget to mention your understanding of hygiene regulations. A quick note on how you maintain cleanliness and organisation in the kitchen will go a long way.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be one step closer to joining our fantastic team!
How to prepare for a job interview at Medirest
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your previous experiences in the kitchen. Highlight any specific dishes or cuisines you excel in, as this will show your passion for high-quality food.
✨Showcase Leadership Qualities
As a Chef de Partie, you'll need to lead by example. Be prepared to share examples of how you've supported and guided kitchen staff in the past. This could include mentoring new team members or managing kitchen operations during busy shifts.
✨Understand Food Safety Regulations
Familiarise yourself with food safety and hygiene regulations, as these are crucial in any kitchen environment. Be ready to discuss how you ensure compliance in your current or previous roles, demonstrating your commitment to maintaining high standards.
✨Communicate Effectively
Strong communication skills are key in a kitchen setting. Practice articulating your thoughts clearly and confidently, especially when discussing how you would communicate with the Head Chef about stock levels and operational needs.