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- Tasks: Supervise catering operations and deliver exceptional food experiences.
- Company: Join Compass Group UK&I, a leader in healthcare catering.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Why this job: Make a real impact in healthcare while pursuing your passion for food.
- Qualifications: 2+ years in catering, team management experience, and a Basic Food Hygiene certificate.
- Other info: Diverse workplace that values individuality and promotes career growth.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Healthcare on a part time basis, contracted to 23 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Shift pattern
- Mon: Mornings
- Tues: Mornings
- Weds: Mornings
- Thurs: Mornings
- Fri:
- Sat:
- Sun:
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Part of Compass Group UK&I, Medirest is the specialist healthcare operating company of Compass Group UK & Ireland, providing a full range of hotel services, including staff, patient and visitor catering, domestics, portering, security and reception, at over 130 NHS Trusts and private hospitals.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Supervisor in Knowsley employer: Medirest
Contact Detail:
Medirest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Knowsley
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to catering and customer service. Think about your past experiences and how they align with the responsibilities of the role. We want you to shine when it comes to showcasing your passion for food and service!
✨Tip Number 3
Showcase your leadership skills! As a Catering Supervisor, you'll be managing teams, so be ready to discuss how you've successfully led others in the past. Share specific examples that highlight your ability to motivate and train your team.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search. So, get your application in and let’s get you on the path to an amazing catering career!
We think you need these skills to ace Catering Supervisor in Knowsley
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for food and customer service right from the start. Share experiences that highlight your love for catering and how you’ve gone the extra mile to ensure customers are happy.
Tailor Your CV: Make sure your CV reflects the skills and experience we’re looking for. Highlight your catering experience, team management skills, and any relevant certifications like your Basic Food Hygiene certificate.
Be Clear and Concise: When writing your application, keep it straightforward. Use clear language and structure your thoughts well so we can easily see why you’d be a great fit for the Catering Supervisor role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role without any hiccups!
How to prepare for a job interview at Medirest
✨Know Your Stuff
Make sure you brush up on your culinary knowledge and customer service skills. Be ready to discuss your previous experiences in catering, especially any specific challenges you've faced and how you overcame them.
✨Show Your Passion
Let your enthusiasm for food and exceptional service shine through. Share stories about what drives you in the catering industry and how you’ve gone above and beyond to create memorable dining experiences.
✨Team Leadership Focus
Since you'll be supervising teams, prepare examples of how you've successfully led and trained others in the past. Highlight your communication skills and how you foster a positive team environment.
✨Health & Safety Savvy
Familiarise yourself with Health & Safety standards relevant to catering. Be prepared to discuss how you ensure compliance in your previous roles and how you would implement these standards in your new position.
