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- Tasks: Lead a team in a busy butchery, ensuring quality and customer service.
- Company: Join Sofina Foods, a leader in the food industry with a focus on quality and innovation.
- Benefits: Earn £12.21–£12.41 per hour, enjoy a pension scheme, and benefit from on-site parking.
- Other info: Join a diverse team and build a long-term career in a stable company.
- Why this job: Combine your passion for butchery with leadership in a dynamic retail environment.
- Qualifications: Experience in butchery and previous supervisory skills are preferred.
The predicted salary is between 25400 - 25800 £ per year.
Butchery Supervisor role based in Coleraine, County Londonderry, paying £12.21–£12.41 per hour. Join Sofina Foods in a full-time, hands-on leadership role within a busy retail butchery environment.
Job Overview
- Role: Butchery Supervisor
- Location: Coleraine, County Londonderry
- Pay: £12.21 – £12.41 per hour (based on experience)
- Hours: Full-time, 8-hour shifts
- Company: Sofina Foods
Sofina Foods is seeking an experienced Butchery Supervisor to support day-to-day butchery operations while leading and motivating a team. This is an excellent opportunity for a skilled butcher ready to step into a leadership position, with a strong focus on quality, customer service, and operational standards.
Key Responsibilities
- Prepare a wide range of meat cuts to company and customer standards
- Set up and maintain the butchery counter with strong attention to quality and presentation
- Serve and advise customers with a professional, customer-focused approach
- Manage stock rotation, deliveries, and associated paperwork
- Maintain a clean, organised, and compliant working environment
- Support, train, and motivate team members
- Assist with product sampling, promotions, and visual merchandising
- Step in to support the Store or Site Manager when required
- Use basic IT systems to manage daily operational tasks
The Ideal Candidate
We’re looking for a hands-on leader with strong butchery skills. You’ll bring:
- Solid experience in butchery, ideally within a retail or food production setting
- Previous supervisory or leadership experience (preferred)
- Good knowledge of food safety, hygiene, and legal standards
- Strong customer service and communication skills
- Confidence in coaching and motivating a team
- Ability to work under pressure and take initiative
Why Join This Role?
This role offers the chance to combine hands-on butchery with leadership responsibility in a customer-facing environment.
Benefits include:
- Competitive hourly rate
- Company pension scheme
- On-site parking
- Employee referral programme
- Long-term stability within a well-established food business
Company Information
Sofina Foods employs over 13,000 people across 40 sites in Canada and Europe. The business is driven by quality, innovation, sustainability, and customer satisfaction, offering employees the opportunity to develop skills and build long-term careers in the food industry.
Sofina Foods is an equal opportunities employer. We welcome applications from all backgrounds and are committed to building a diverse and inclusive workplace.
Butchery Supervisor | Coleraine in London employer: Meatex Trading Ltd.
Contact Detail:
Meatex Trading Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butchery Supervisor | Coleraine in London
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Sofina Foods. Understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions related to butchery and leadership. Think about your past experiences and how they relate to the role. We want you to feel confident when discussing your skills and how you can motivate a team.
✨Tip Number 3
Show off your skills! If you get the chance, bring along some examples of your work or even demonstrate your butchery techniques. This hands-on approach can really impress the hiring managers and set you apart from other candidates.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great opportunity to reiterate why you’d be a fantastic fit for the Butchery Supervisor position.
We think you need these skills to ace Butchery Supervisor | Coleraine in London
Some tips for your application 🫡
Show Off Your Butchery Skills: When you're writing your application, make sure to highlight your butchery experience. We want to see what cuts you’re comfortable with and any special techniques you’ve mastered. Don’t be shy—this is your chance to shine!
Leadership Experience Matters: If you've got previous supervisory experience, let us know! Share examples of how you've motivated a team or improved operations. We’re looking for someone who can lead by example, so show us how you’ve done that in the past.
Customer Service is Key: Since this role is customer-facing, it’s important to demonstrate your customer service skills. Talk about how you’ve handled customer queries or complaints in the past. We love candidates who can keep customers happy while maintaining quality standards!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s super easy, and you’ll get all the info you need about the role. Plus, it helps us keep track of your application better!
How to prepare for a job interview at Meatex Trading Ltd.
✨Know Your Cuts
Brush up on your butchery skills and be ready to discuss different meat cuts. Being able to explain how you prepare and present various cuts will show your expertise and passion for the role.
✨Show Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about times when you motivated others or handled challenges, as this will demonstrate your readiness for a supervisory position.
✨Customer Service Focus
Be ready to talk about your approach to customer service. Share specific instances where you went above and beyond for a customer, as this aligns with the company's emphasis on quality and customer satisfaction.
✨Understand Food Safety Standards
Familiarise yourself with food safety and hygiene regulations relevant to butchery. Be prepared to discuss how you ensure compliance in your work, as this is crucial for maintaining operational standards.