Peripatetic Chef - Central Scotland in Glasgow
Peripatetic Chef - Central Scotland

Peripatetic Chef - Central Scotland in Glasgow

Glasgow Full-Time 30000 - 37000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Travel across care homes to create nutritious, high-quality meals and lead kitchen teams.
  • Company: Join Meallmore, Scotland’s most trusted care provider with an award-winning hospitality team.
  • Benefits: Earn £33,280 plus mileage, enjoy 30 days leave, and access training opportunities.
  • Why this job: Make a real difference in residents' lives while enjoying variety and flexibility in your role.
  • Qualifications: SVQ level 2 in Professional Cookery and 4 years of professional cooking experience required.
  • Other info: Be part of the Catering Team of the Year and grow your career with us.

The predicted salary is between 30000 - 37000 £ per year.

Salary: £33,280 + paid mileage (full driving license with your own vehicle is essential)

Hours: 40 hours per week (8:30am–5pm, including weekends)

Location: Covering 15 care homes across Ayr, Glasgow, Inverclyde, Forth Valley, Fife & Edinburgh

Are you a passionate Chef looking for variety, flexibility, and the chance to make a real difference? Join Meallmore, Scotland’s most trusted care provider, and bring your creativity to our award-winning Hospitality team. As a Peripatetic Chef, you’ll travel across our care homes, supporting teams to deliver nutritious, high-quality meals that make residents feel valued and cared for. Every day is different – you’ll plan menus, cater for specialist diets, and lead teams to uphold the highest standards in food safety and hospitality.

What’s in it for you?

  • £33,280 per year + mileage
  • 30 days annual leave (pro rata)
  • Company sick pay, pension & free parking
  • Subsidised meals & Blue Light Card eligibility
  • Overtime rates & Wagestream (access wages early)
  • Full access to training via our Award-Winning Academy of Care Chef Excellence

What we’re looking for:

  • SVQ level 2 or above/equivalent in Professional Cookery.
  • Food Safety/Hygiene Qualification at Level 3/Intermediate or above.
  • Experience in kitchen management including COSHH and HACCP policies.
  • Minimum 4 years’ experience professional cooking (Care Home setting preferred).

Join our Catering Team of the Year and help us create great places to live and work. Apply today and start your journey with Meallmore!

Please note that all job offers are subject to satisfactory references and Disclosure Scotland Scheme Membership (PVG).

Peripatetic Chef - Central Scotland in Glasgow employer: Meallmore Ltd.

At Meallmore, we pride ourselves on being Scotland’s most trusted care provider, offering a dynamic and supportive work environment for our Peripatetic Chefs. With competitive salaries, generous annual leave, and access to our Award-Winning Academy of Care Chef Excellence, we empower our employees to grow and thrive while making a meaningful impact in the lives of our residents across Central Scotland. Join us and experience a fulfilling career where your culinary skills can shine in a variety of settings, all while enjoying the benefits of a flexible schedule and a strong team culture.
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Contact Detail:

Meallmore Ltd. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Peripatetic Chef - Central Scotland in Glasgow

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! Create a portfolio showcasing your best dishes, menu plans, and any special dietary catering you've done. This will give potential employers a taste of what you can bring to their team.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to care homes in Central Scotland and express your interest. A friendly email or call can make a big difference!

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. Let’s get you started on this exciting journey!

We think you need these skills to ace Peripatetic Chef - Central Scotland in Glasgow

Professional Cookery
Food Safety/Hygiene Qualification
Kitchen Management
COSHH
HACCP
Menu Planning
Catering for Specialist Diets
Food Safety Standards
Team Leadership
Creativity in Cooking
Driving License
Flexibility
Communication Skills
Experience in Care Home Setting

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for cooking and creating delicious meals shine through. We want to see how your passion aligns with our mission to provide high-quality meals that make residents feel valued.

Tailor Your CV: Make sure to customise your CV to highlight your relevant experience in professional cookery and kitchen management. Mention any specific qualifications like your Food Safety/Hygiene Certification and how they relate to the role.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on your skills and experiences that directly relate to being a Peripatetic Chef.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity with Meallmore.

How to prepare for a job interview at Meallmore Ltd.

✨Know Your Stuff

Make sure you brush up on your culinary skills and knowledge about food safety and hygiene. Be ready to discuss your experience with COSHH and HACCP policies, as well as any specific dietary needs you've catered for in the past.

✨Show Your Passion

Let your enthusiasm for cooking and creating nutritious meals shine through. Share examples of how you've made a difference in previous roles, especially in care home settings, to demonstrate your commitment to quality and care.

✨Be Ready to Adapt

As a Peripatetic Chef, flexibility is key. Prepare to discuss how you handle different kitchen environments and team dynamics. Think of examples where you've successfully adapted your cooking style or menu to suit various needs.

✨Ask Thoughtful Questions

Prepare some questions that show your interest in the role and the company. Inquire about the team you'll be working with, the types of menus they typically create, or how they support their chefs in maintaining high standards across multiple locations.

Peripatetic Chef - Central Scotland in Glasgow
Meallmore Ltd.
Location: Glasgow

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