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- Tasks: Join our kitchen team to prep and create delicious pub meals.
- Company: Marston’s, a vibrant pub and restaurant group.
- Benefits: 30% off meals, flexible hours, and exciting discounts.
- Why this job: Kickstart your culinary career and learn valuable skills in a fun environment.
- Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
- Other info: Supportive team atmosphere with opportunities for career growth.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
Responsibilities- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you. We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Exciting range of high street, online discounts and cashback offers
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Redditch employer: Meadow Farm (6525)
Contact Detail:
Meadow Farm (6525) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Redditch
✨Tip Number 1
Get to know the kitchen! Before your interview, familiarise yourself with common kitchen procedures and terminology. This shows your passion for food and readiness to jump in.
✨Tip Number 2
Practice your cooking skills! Whip up a few dishes that you love and be ready to talk about them. It’s a great way to showcase your creativity and enthusiasm for the role.
✨Tip Number 3
Network with other chefs! Join local culinary groups or online forums. You never know who might have a lead on a Commis Chef position or can offer valuable advice.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team!
We think you need these skills to ace Commis Chef in Redditch
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or your favourite dishes to prepare. We want to see that you’re excited about joining our team and bringing our menu to life.
Tailor Your CV: Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, skills, or training that aligns with what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in the position.
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. Whether it’s a fun anecdote or a quirky fact about yourself, we want to know the real you!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our team!
How to prepare for a job interview at Meadow Farm (6525)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be ready to share examples of how you've worked well with others in the past. Whether it’s during a busy service or collaborating on a new dish, demonstrating your ability to thrive in a team will resonate well with the interviewers.
✨Emphasise Your Willingness to Learn
As a Commis Chef, you’ll be expected to learn quickly. Make sure to express your eagerness to develop new skills and take on challenges. Mention any previous experiences where you’ve successfully picked up new techniques or adapted to different kitchen environments.
✨Bring Your Personality
The job description highlights that personality counts for more than anything else. Be yourself during the interview! Share your passion for food and cooking, and don’t be afraid to let your enthusiasm shine through. A genuine connection can make all the difference.
