At a Glance
- Tasks: Lead kitchen and stewarding teams to ensure cleanliness and organisation.
- Company: Join the vibrant ME London, known for luxury dining experiences.
- Benefits: Competitive pay, training opportunities, and a dynamic work environment.
- Other info: Great opportunity for career growth in the hospitality industry.
- Why this job: Be part of a team that creates exceptional guest experiences in a luxury setting.
- Qualifications: Experience in kitchen operations and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
ME London is seeking a Back of House Supervisor to oversee the stewarding and kitchen porter teams, ensuring peak cleanliness, hygiene, and organisation behind the scenes. You will lead porters, coordinate daily tasks, and uphold health and safety standards to support a luxury F&B operation. Reporting to the Executive Head Chef, you will ensure stock control and training initiatives, contributing to an exceptional guest experience while maintaining efficient back‑of‑house operations.
Back of House Supervisor – Kitchen & Stewarding employer: ME London STK
ME London STK is an exceptional employer that values culinary excellence and staff development in a vibrant, fast-paced kitchen environment. With a commitment to employee well-being, we offer generous benefits such as 29 days of holiday, a pension scheme, and ample opportunities for personal growth, making it an ideal place for passionate chefs to thrive and innovate.
