ME London invites applications for a Back of House Supervisor to lead the stewarding and kitchen porter teams, ensuring top hygiene and organisation behind the scenes. You will supervise porters and cleaning staff, maintaining HACCP standards and supporting the kitchen and wider F&B operation.
You will drive daily workflows, manage scheduling, and uphold high service levels in a luxury environment, with a focus on training, safety, and continuous improvement.
#J-18808-LjbffrLuxury Back-of-House Supervisor: Kitchen & Stewarding Lead employer: ME London Hotel
ME London, a prestigious part of Meliá Hotels International, is an exceptional employer that values creativity and personal growth in the hospitality industry. With a vibrant work culture that encourages collaboration and innovation, employees are offered extensive training and development opportunities to enhance their skills. Located in the heart of London, the hotel provides a unique chance to engage with a diverse clientele while crafting unforgettable experiences, making it a rewarding place to build a career in luxury service.
