Breakfast Chef in London

Breakfast Chef in London

London Full-Time 24000 - 30000 £ / year (est.) No working from home possible
MCR National Homes Ltd

At a Glance

  • Tasks: Prepare and cook delicious breakfasts, ensuring guest satisfaction and smooth kitchen operations.
  • Company: Join a vibrant hotel team in South Kensington with a focus on quality service.
  • Benefits: Enjoy competitive pay, staff meals, and a supportive work environment.
  • Other info: Early morning shifts with opportunities for growth within the business.
  • Why this job: Kickstart your culinary career and make mornings memorable for guests.
  • Qualifications: Experience as a Breakfast Chef and knowledge of food safety standards.

The predicted salary is between 24000 - 30000 £ per year.

Location: Ashburn Hotel / South Kensington

Job Purpose

To prepare, cook, and present a high-quality breakfast offering, including both cooked and continental options, ensuring excellent guest satisfaction and smooth kitchen operations during breakfast service.

Key Responsibilities

  • Prepare and cook full English breakfast and other hot menu items to a consistent standard
  • Set up and maintain the continental breakfast buffet (pastries, cereals, fruits, cold items)
  • Ensure all food is fresh, well-presented, and replenished promptly
  • Manage breakfast service efficiently
  • Maintain high standards of food hygiene and safety (HACCP)
  • Monitor stock levels and assist with ordering and stock rotation (FIFO)
  • Ensure kitchen and service areas are kept clean and organised at all times
  • Minimise waste and control portioning
  • Work closely with front-of-house staff to ensure smooth service

Requirements & Skills

  • Previous experience as a Breakfast Chef or similar role
  • Strong knowledge of breakfast preparation and service
  • Ability to work independently and manage early morning shifts
  • Good understanding of food safety and hygiene standards
  • Ability to work efficiently under pressure
  • Reliable, punctual, and well-organised

Working Hours

Early morning shifts (typically 6am – 12 pm depending on business levels). Includes weekends and bank holidays.

What We Offer

  • Competitive salary
  • Staff meals on duty
  • Supportive working environment
  • Opportunity to grow within the business

Breakfast Chef in London employer: MCR National Homes Ltd

At Ashburn Hotel in South Kensington, we pride ourselves on being an excellent employer, offering a supportive working environment where our Breakfast Chefs can thrive. With competitive salaries, staff meals on duty, and opportunities for career growth, we ensure that our team members feel valued and motivated to deliver exceptional service. Join us in a vibrant location that not only values culinary excellence but also fosters a culture of teamwork and professional development.

MCR National Homes Ltd

Contact Details:

MCR National Homes Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef in London

Tip Number 1

Get to know the hotel! Research Ashburn Hotel and its breakfast offerings. This way, when you walk in for your interview, you can chat about their menu and show you're genuinely interested in being part of their team.

Tip Number 2

Practice your cooking skills! If you can whip up a mean full English breakfast or a stunning continental spread, make sure to mention it. Maybe even bring a sample dish to impress them during your interview!

Tip Number 3

Show off your organisational skills! Talk about how you manage stock levels and maintain cleanliness in the kitchen. They’ll want to know you can keep things running smoothly during those busy breakfast hours.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Breakfast Chef in London

Breakfast Preparation
Cooking Skills
Food Presentation
Guest Satisfaction
Food Hygiene Standards
HACCP Knowledge
Stock Management

Some tips for your application 🫡

Show Off Your Breakfast Skills:When you're writing your application, make sure to highlight your experience with breakfast dishes. We want to see your passion for cooking a full English breakfast and how you keep things fresh and tasty!

Keep It Clean and Organised:Mention your knowledge of food hygiene and safety standards. We take cleanliness seriously at StudySmarter, so let us know how you maintain high standards in the kitchen.

Be Punctual and Reliable:Since this role involves early morning shifts, it's important to show us that you're reliable and can manage your time well. Share any experiences that demonstrate your punctuality and organisation skills.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Don’t miss out on the chance to join our team!

How to prepare for a job interview at MCR National Homes Ltd

Know Your Breakfast Basics

Make sure you brush up on your breakfast cooking skills before the interview. Be ready to discuss your experience with full English breakfasts and other hot menu items. They’ll want to know how you ensure quality and consistency in your dishes.

Show Off Your Organisation Skills

Since this role involves managing a busy breakfast service, highlight your ability to keep things organised. Talk about how you set up and maintain a buffet, manage stock levels, and ensure everything runs smoothly during peak hours.

Emphasise Food Safety Knowledge

Food hygiene is crucial in any kitchen, especially when serving guests. Be prepared to discuss your understanding of food safety standards and HACCP regulations. Share examples of how you’ve maintained high hygiene standards in previous roles.

Demonstrate Teamwork and Communication

This job requires working closely with front-of-house staff, so it’s important to show that you can communicate effectively. Share experiences where you’ve collaborated with others to ensure a seamless service, especially during busy breakfast shifts.