At a Glance
- Tasks: Create delicious dishes and lead a passionate kitchen team.
- Company: Join a family-run business that values quality and guest satisfaction.
- Benefits: Competitive salary, bonuses, flexible shifts, and great live-in accommodation.
- Why this job: Be part of a supportive family culture and grow your culinary skills.
- Qualifications: Experience in a busy kitchen and a passion for food.
- Other info: Enjoy discounts on meals and fantastic career development opportunities.
The predicted salary is between 27938 - 33002 £ per year.
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family – you’ll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.
So, if you’re as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats and pub classics then you could be our next Sous Chef at Chicken & Grill pubs, an important part of the McMullen’s family.
We can offer you:
- A competitive salary
- An achievable bonus scheme
- Shift flexibility
- Contracted 45 hours a week
- Great live in accommodation - if required
- Family friendly policies including enhanced maternity and paternity pay
- A share of gratuities
- 60% discounted meals when you are working
- 25% discount on food and 20% off drinks for you and your friends on your day off
- Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
- A step into a progressive Company who treat people as a name, not a number
- Full chef uniform
Key Responsibilities of a Sous Chef:
- Delivering the food concept to Company standard and exceeding guest expectations
- All aspects of food stock control including ordering, deliveries, stock taking and control of wastage
- Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence
- Training and developing the kitchen team so that they can reach their potential
- All aspects of Food Safety and Health & Safety compliance in accordance with the law and Company policy
Previous experience of working within a busy kitchen is essential. You must be keen to develop, willing to take on responsibility and remain calm under pressure.
Salary: £31,934-£33,002 live out/£27,538-£28,606 live in
Sous Chef Live in Available in Slough employer: McMullen & Sons Ltd
Contact Detail:
McMullen & Sons Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef Live in Available in Slough
✨Tip Number 1
Get to know the company! Research Chicken & Grill pubs and their values. When you walk in for your interview, show that you’re not just another candidate but someone who genuinely cares about their mission and quality.
✨Tip Number 2
Practice your cooking skills! Be ready to showcase your culinary talents during the interview. Maybe even prepare a signature dish that reflects your style and passion for fresh ingredients.
✨Tip Number 3
Network with current employees if you can. They can give you insider tips on what the team is like and what the Head Chef values most in a Sous Chef. Plus, it shows you’re proactive!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect directly with us.
We think you need these skills to ace Sous Chef Live in Available in Slough
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and the culinary arts shine through. We want to see your enthusiasm for delivering delicious food and how you can contribute to our family-run business.
Tailor Your CV: Make sure your CV highlights relevant experience in busy kitchens and any specific skills that align with our needs. We appreciate candidates who take the time to customise their applications to fit the role of Sous Chef.
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re looking for someone who fits into our family culture, so show us who you are and what makes you unique!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at McMullen & Sons Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company serves. Be ready to discuss your favourite ingredients and how you would use them in their recipes. This shows your passion for food and your understanding of their culinary style.
✨Showcase Your Experience
Prepare specific examples from your previous kitchen roles that highlight your skills in food stock control, training team members, and maintaining health and safety standards. Use the STAR method (Situation, Task, Action, Result) to structure your answers effectively.
✨Demonstrate Team Spirit
Since this is a family-run business, emphasise your ability to work well in a team. Share stories that illustrate how you've supported colleagues in high-pressure situations or contributed to a positive kitchen environment.
✨Ask Thoughtful Questions
Prepare questions that show your interest in the company’s values and future. Inquire about their GROW Programme and how they support career development. This not only demonstrates your ambition but also your desire to be part of their family-oriented culture.