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- Tasks: Create delicious dishes and lead a passionate kitchen team.
- Company: Join a family-run business that values quality and guest satisfaction.
- Benefits: Competitive salary, bonus scheme, flexible shifts, and discounted meals.
- Why this job: Be part of a supportive family where your growth is a priority.
- Qualifications: Experience in a busy kitchen and a passion for food.
- Other info: Great training opportunities and a chance to progress in your career.
The predicted salary is between 31004 - 32041 £ per year.
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home‑grown talent. We treat all our people like part of the family – you’ll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.
So, if you’re as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats and pub classics then you could be our next Sous Chef at Chicken & Grill pubs, an important part of the McMullen’s family.
We can offer you:
- A competitive salary
- An achievable bonus scheme
- Shift flexibility
- Contracted 45 hours a week
- Great live in accommodation - if required
- Family friendly policies including enhanced maternity and paternity pay
- A share of gratuities
- 60% discounted meals when you are working
- 25% discount on food and 20% off drinks for you and your friends on your day off
- Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
- A step into a progressive Company who treat people as a name, not a number
- Full chef uniform
Key Responsibilities of a Sous Chef:
- Delivering the food concept to Company standard and exceeding guest expectations
- All aspects of food stock control including ordering, deliveries, stock taking and control of wastage
- Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence
- Training and developing the kitchen team so that they can reach their potential
- All aspects of Food Safety and Health & Safety compliance in accordance with the law and Company policy
Previous experience of working within a busy kitchen is essential. You must be keen to develop, willing to take on responsibility and remain calm under pressure.
Sous Chef Princess Charlotte Colchester Up to £32,041 per annum dependant on experience employer: McMullen & Sons Ltd.
Contact Detail:
McMullen & Sons Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef Princess Charlotte Colchester Up to £32,041 per annum dependant on experience
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on that perfect Sous Chef position.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and pubs you admire, like Chicken & Grill. Express your passion for their food and ask if they’re looking for a Sous Chef.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are excited about joining our family. It shows initiative and enthusiasm, which we value highly.
We think you need these skills to ace Sous Chef Princess Charlotte Colchester Up to £32,041 per annum dependant on experience
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and the culinary arts shine through. We want to see that you're not just looking for a job, but that you're genuinely excited about joining our family and delivering delicious food to our guests.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight your relevant experience in busy kitchens and any specific skills that align with our focus on fresh rotisserie chicken and pub classics. We want to know how you can contribute to our team!
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re a family-run business that values individuality, so share a bit about who you are and what makes you unique. It helps us get to know you better!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at McMullen & Sons Ltd.
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company serves. Be ready to discuss your favourite ingredients and how you would use them in their recipes. This shows your passion for food and your understanding of their culinary style.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated with kitchen staff in the past. Highlight any training or mentoring experiences you've had, as this aligns with their focus on developing talent within the team.
✨Demonstrate Your Calm Under Pressure
Expect questions about how you handle stress in a busy kitchen environment. Share specific instances where you maintained composure during peak times and how you ensured quality and safety standards were met, which is vital for this role.
✨Ask Insightful Questions
Prepare thoughtful questions about the company's culture, training programmes, and opportunities for growth. This not only shows your interest in the position but also helps you gauge if the company is the right fit for you.
