At a Glance
- Tasks: Prepare and serve delicious meals while maintaining high standards in a busy kitchen.
- Company: Join a family-run business that values quality and invests in its people.
- Benefits: Enjoy flexible shifts, competitive pay, and fantastic discounts on food and drinks.
- Other info: Opportunities for apprenticeships and career development through our GROW Programme.
- Why this job: Be part of a supportive team where you can grow your culinary skills and career.
- Qualifications: Previous kitchen experience is essential; a positive attitude and good communication are key.
The predicted salary is between 26000 - 28000 £ per year.
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family – you’ll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.
So, if you’re as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dining experience, with full table service, a classic British menu and daily specials, then you could be our next Chef at Destination Inns, an important part of the McMullen Family.
We can offer you…
- A competitive salary
- An achievable bonus scheme
- Shift flexibility
- Weekly pay
- Enhanced rate of pay for working on key Bank Holidays
- Great live in accommodation - if required
- Family friendly policies including enhanced maternity and paternity pay
- A share of gratuities
- 60% discounted meals when you are working
- 25% discount on food and 20% off drinks for you and your friends on your day off
- Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
- A step into a progressive Company who treat people as a name, not a number
- Full chef uniform
- Industry-relevant Apprenticeships if you would like to develop your skills further, so you can earn while you learn
Key Responsibilities of the Role:
- Preparing and serving our menu to a high standard as per company specification to ensure our guests return again and again
- Maintaining food hygiene and health & safety standards within the business and completion of company paperwork with regards to such standards
- Receiving deliveries and maintaining the correct storage of food
- Maintaining a clean and safe kitchen environment
The right person will have a positive hands on approach, good communication skills and the ability to remain calm under pressure. Previous experience of working within a busy kitchen is essential however further training and development will be given in house and in our Development Kitchen in Hertford.
£13.00 per hour dependent on experience
Chef – Fresh Kitchen, Flexible Shifts, Growth employer: McMullen & Sons Ltd
Join our family-run business as a Chef, where your passion for fresh food and commitment to quality will be valued. We offer a supportive work culture with flexible shifts, competitive pay, and opportunities for personal growth through our GROW Programme, ensuring you feel like part of the McMullen family. Enjoy fantastic benefits including discounted meals, enhanced maternity and paternity pay, and the chance to develop your skills further with industry-relevant Apprenticeships in a relaxed country dining environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef – Fresh Kitchen, Flexible Shifts, Growth
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Destination Inns. Understand their values and what makes them tick. This way, you can show them you're not just another chef, but someone who genuinely fits into their family vibe.
✨Tip Number 2
Practice your cooking skills! If you’re passionate about fresh food, why not whip up a dish that showcases your style? Bring it along to your interview or mention it during your chat. It’s a great way to demonstrate your enthusiasm and creativity in the kitchen.
✨Tip Number 3
Be ready to talk about teamwork! Since they value a positive hands-on approach, think of examples where you’ve worked well with others in a busy kitchen. Share stories that highlight your communication skills and how you handle pressure – they’ll love hearing about your experiences!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. So, get your application in and let’s get cooking together!
We think you need these skills to ace Chef – Fresh Kitchen, Flexible Shifts, Growth
Some tips for your application 🫡
Show Your Passion for Fresh Food:When writing your application, let us know why you love fresh food and how it inspires your cooking. Share any experiences that highlight your passion for quality ingredients and creating memorable dining experiences.
Highlight Your Kitchen Experience:Make sure to detail your previous kitchen experience, especially in busy environments. We want to see how you've handled pressure and maintained high standards, so don’t hold back on sharing those stories!
Emphasise Team Spirit:Since we treat our team like family, it’s important to show us that you’re a team player. Mention any instances where you’ve collaborated with others in the kitchen or contributed to a positive work environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity to join our family at Destination Inns!
How to prepare for a job interview at McMullen & Sons Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Be ready to discuss your favourite fresh ingredients and how you would incorporate them into the menu. This shows your passion for food and your understanding of quality.
✨Showcase Your Experience
Prepare to talk about your previous kitchen experience, especially in busy environments. Highlight specific challenges you've faced and how you overcame them. This will demonstrate your ability to remain calm under pressure, which is crucial for this role.
✨Emphasise Teamwork
Since this is a family-run business, they value a team-oriented approach. Share examples of how you've worked collaboratively in a kitchen setting. Discuss how you communicate with your team and support each other to create a great dining experience.
✨Ask About Growth Opportunities
Express your interest in the GROW Programme and any apprenticeships they offer. Ask questions about how they support career development. This shows that you're not just looking for a job, but a place where you can grow and contribute long-term.