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For Companies At a Glance
- Tasks: Prepare and cook nutritious meals for adventurous young people in a supportive kitchen team.
- Company: Join Blue Arrow's dynamic catering team with a focus on work-life balance.
- Benefits: Earn up to £32,828, enjoy 20 days holiday, and have your birthday off.
- Why this job: Make a difference by fuelling unforgettable outdoor adventures while enjoying minimal late nights.
- Qualifications: Experience in catering, strong food hygiene knowledge, and good organisational skills.
- Other info: Career development opportunities across UK and French sites with 24/7 wellbeing support.
The predicted salary is between 25000 - 35000 £ per year.
Join our client's catering team and help fuel unforgettable outdoor adventures for young people. Blue Arrow is recruiting Chefs who want a rewarding role with great work-life balance. Earn up to £32,828 per year.
The Role
You’ll prepare and cook nutritious meals for large groups, working with a supportive Head Chef and kitchen team. No menu planning or ingredient sourcing required – just focus on delivering quality food.
- Cooking and food preparation
- Stock control and ordering
- Cost management
- Supporting junior team members
You’ll enjoy minimal late nights, regular Friday or Saturday evenings off (especially outside peak season), and limited Christmas working.
What You’ll Bring
- Experience in a busy catering environment
- Strong understanding of food hygiene, allergens, and dietary needs
- Good organisational skills and the ability to stay calm under pressure
- Level 3 Food Safety qualification is an advantage
Why You’ll Love It
- 20 days holiday + 8 bank holidays
- Your birthday off
- Paid volunteering days
- Option to buy extra holiday
- Career development and opportunities across UK and French sites
- 24/7 wellbeing support and Employee Assistance Programme
- Family‑friendly policies and contributory pension
- Financial wellbeing tools
- Discounts on family breaks and 800+ retailers
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Chef - Berwick-upon-Tweed employer: MCCY ltd
Contact Detail:
MCCY ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Berwick-upon-Tweed
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to restaurants or catering companies you admire. A friendly email expressing your interest can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you’ll be one step closer to landing that dream job.
We think you need these skills to ace Chef - Berwick-upon-Tweed
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your culinary skills and how you enjoy preparing meals for large groups. We want to see your enthusiasm for creating delicious dishes!
Highlight Relevant Experience: Make sure to mention any previous roles you've had in busy catering environments. We’re looking for chefs who can handle the heat, so share specific examples of how you've managed food preparation and stock control in the past.
Demonstrate Your Team Spirit: Since you'll be working closely with a supportive kitchen team, it's important to show us that you’re a team player. Talk about how you've supported junior team members or collaborated with colleagues to deliver quality food in your application.
Keep It Professional Yet Personal: While we want to see your personality, remember to keep your application professional. Use clear language, check for spelling and grammar mistakes, and make sure it reflects your understanding of food hygiene and dietary needs. And don’t forget to apply through our website!
How to prepare for a job interview at MCCY ltd
✨Know Your Ingredients
Familiarise yourself with common ingredients and dietary needs. Be ready to discuss how you handle allergens and special diets, as this shows your understanding of food hygiene and safety.
✨Showcase Your Experience
Prepare to share specific examples from your previous roles in busy catering environments. Highlight moments where you successfully managed stock control or supported junior team members to demonstrate your organisational skills.
✨Stay Calm Under Pressure
Think of scenarios where you had to work under pressure and how you handled them. Practising these responses will help you convey your ability to stay composed, which is crucial in a kitchen setting.
✨Ask Thoughtful Questions
Prepare some questions about the team dynamics or the types of events you'll be catering for. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
