At a Glance
- Tasks: Create exceptional dishes and contribute to a vibrant culinary experience.
- Company: Join a renowned Greek restaurant brand in the heart of Notting Hill.
- Benefits: Competitive salary, full-time hours, and opportunities for career growth.
- Other info: Dynamic atmosphere with a trendy team and a focus on great food.
- Why this job: Be part of an exciting culinary journey with a passionate team.
- Qualifications: Previous experience as a chef in a quality restaurant is essential.
The predicted salary is between 36000 - 42000 £ per year.
Chef de Partie Required for a famous Greek brand in Notting Hill.
Salary: From £36,000 to £42,000 per annum depending on experience.
Schedule: Full Time.
Experience: Previous experience as a Chef within a quality restaurant.
From the founders of Mazi and Suzi Tros, Adrien Carre and Christina Mouratoglou are seeking chefs in various roles for their well-established and international brand restaurant Mazi. If you're ready to be part of an exciting new chapter in central London's culinary scene and work with a talented team delivering exceptional food and hospitality, we want to hear from you!
We're looking for an experienced Sous Chef who shares our enthusiasm, dedication, and passion for great food, vibrant hospitality, and delivering a unique culinary experience.
Mazi is a 14-year-old restaurant, pioneers in Greek cuisine, with incredible food and professional and fun service. The atmosphere is buzzing, led by a trendy team.
The Position: We're looking for an experienced chef that wants to grow within the company to ensure fantastic quality food.
Chef de Partie - Established Restaurant employer: Mazi
Mazi offers a vibrant and dynamic work environment in the heart of Notting Hill, where culinary creativity thrives. As part of a renowned Greek brand, employees benefit from competitive salaries, opportunities for professional growth, and a supportive team culture that values passion and dedication to exceptional food and hospitality. Join us to be part of an exciting culinary journey with a talented team committed to delivering unique dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Established Restaurant
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings at places like Mazi.
✨Tip Number 2
Show off your skills! If you can, whip up a dish that showcases your culinary flair and share it on social media. Tagging the restaurant can catch their eye and show them what you're made of.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to Mazi and express your interest. A friendly email or call can make a lasting impression.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing passionate chefs who are eager to join our vibrant team.
We think you need these skills to ace Chef de Partie - Established Restaurant
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary journey and what excites you about working in a vibrant kitchen like Mazi's.
Tailor Your CV:Make sure your CV highlights relevant experience in quality restaurants. We want to see how your skills align with our commitment to exceptional food and hospitality.
Be Authentic:Don’t be afraid to show your personality in your cover letter. We’re looking for someone who fits into our trendy team, so let us know what makes you unique!
Apply Through Our Website:For the best chance of joining our exciting culinary team, make sure to apply directly through our website. It’s the easiest way for us to see your application!
How to prepare for a job interview at Mazi
✨Know Your Greek Cuisine
Brush up on your knowledge of Greek dishes and ingredients. Being able to discuss your favourite Greek meals or share insights about traditional cooking methods will show your passion for the cuisine and impress the interviewers.
✨Showcase Your Experience
Prepare to talk about your previous roles in quality restaurants. Highlight specific achievements, such as menu items you created or how you contributed to a successful service. This will demonstrate your capability and readiness for the Chef de Partie position.
✨Emphasise Teamwork
Mazi values a vibrant team atmosphere, so be ready to discuss how you work within a team. Share examples of how you've collaborated with others in the kitchen, resolved conflicts, or supported your colleagues during busy shifts.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's vision, menu development, or team culture. This shows your genuine interest in the role and helps you assess if Mazi is the right fit for you.
