Senior Sous Chef

Senior Sous Chef

Full-Time 40000 - 50000 £ / year (est.) No working from home possible
Maybourne

At a Glance

  • Tasks: Lead a talented kitchen team and create exceptional dishes with fresh ingredients.
  • Company: Join the award-winning Connaught Hotel, a beacon of luxury in Mayfair.
  • Benefits: Enjoy competitive salary, extra leave for your birthday, and wellness initiatives.
  • Other info: Opportunities for growth and recognition in a supportive environment.
  • Why this job: Be part of a prestigious kitchen and elevate your culinary career.
  • Qualifications: Experience in luxury hospitality and a passion for quality dining.

The predicted salary is between 40000 - 50000 £ per year.

We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Jean-Georges Kitchen team at the award-winning 5‑Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritage and heart unite, discretion is our promise, and the pleasure to please is a way of life.

The Role

As Senior Sous Chef, you will work closely with the Executive Sous Chef and Executive Chef and hold a key role in day to day operation of the Jean‑Georges kitchen. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. You will take an organised approach to your role and prioritise effectively to ensure the smooth running of the kitchen, sharing your knowledge and supporting in the training and development of more junior Chefs in the brigade.

Responsibilities

You will be an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen. With this in mind, you will have experience ideally at similar level within a quality dining environment and have proven kitchen experience.

Who You Are

Someone who naturally embodies elegance, warmth, and quiet confidence. Previous experience in luxury hospitality. A calm, composed presence with an eye for thoughtful detail. A team player who believes service is an art and people are at the heart.

A Rewarding Career with Maybourne

At Maybourne, we are proud to offer a thoughtfully curated selection of benefits designed to support your wellbeing, nurture your development, and celebrate your milestones - both personal and professional.

  • Health & Wellbeing

Complimentary access to our all-day dining staff restaurant, offering nourishing and seasonal dishes. Option to purchase up to five additional days of annual leave per year. Monthly access to subsidised massage and podiatry treatments. A programme of wellbeing initiatives, from mental health support to physical activity. 24-hour confidential assistance helpline. On- and off-site Occupational Health support. Life assurance through our Death in Service scheme. Eye care support, including vouchers and contributions towards glasses. Flu vaccination vouchers. Cycle to Work Scheme.

  • Recognition & Growth

An extra paid day’s leave to celebrate your birthday. Instant recognition and award programme, celebrating extraordinary contributions. Dedicated in-house training and development to support your personal and professional growth. Monthly colleague awards with generous prizes. Opportunities for internal progression and cross-property moves. ‘Introduce a Star’ referral scheme – with rewards of up to £1,500. Long service celebrations to honour your continued dedication.

  • Financial Care

A highly competitive salary package. Increased holiday entitlement after 3 and 5 years of service. Family‑first policies, including enhanced maternity and paternity pay. Season ticket travel loans. A generous pension scheme. Smart Tech Benefit – Opportunity to buy electrical goods with monthly repayments to help you spread out the cost.

  • Moments to Remember

Exceptional colleague rates of £50 per night across Maybourne properties for you and your family. A hosted ‘Guest Experience Stay’ — immerse yourself in the full Maybourne experience. 50% off food and beverage across our restaurants and bars. Invitations to a year‑round calendar of cherished colleague events – from the Maybourne Picnic to our festive celebrations. Thoughtful gifts to mark weddings, new arrivals, and retirements.

Selected benefits are subject to terms and conditions. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. This is a full‑time role requiring 40 hours per week.

Senior Sous Chef employer: Maybourne

At The Connaught, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates warmth, elegance, and personal growth. As a Senior Sous Chef, you will enjoy a range of benefits including competitive salaries, generous leave policies, and extensive training opportunities, all within the luxurious setting of Mayfair. Join us to be part of a dedicated team that values your contributions and supports your career development in a prestigious 5-Star Deluxe hotel environment.

Maybourne

Contact Details:

Maybourne Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or industry events. You never know who might have a lead on that perfect Senior Sous Chef position.

Tip Number 2

Show off your skills! Consider hosting a pop-up dinner or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings; reach out directly to restaurants and hotels you admire. Express your passion for their cuisine and ask if they have any upcoming opportunities. It shows initiative and enthusiasm!

Tip Number 4

Apply through our website! We’ve got a streamlined application process that makes it easy for you to get your foot in the door. Plus, it shows you’re serious about joining our team at The Connaught.

We think you need these skills to ace Senior Sous Chef

Culinary Skills
Team Leadership
Communication Skills
Attention to Detail
Organisational Skills
Training and Development
Quality Control

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for cooking and the culinary arts shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about joining our team at The Connaught.

Highlight Relevant Experience:Make sure to detail your previous kitchen experience, especially in high-quality dining environments. We’re looking for someone who has a proven track record, so don’t hold back on showcasing your skills and achievements!

Be Organised and Clear:Your written application should reflect the organised approach we value in our kitchen. Keep it clear and concise, making it easy for us to see how you prioritise tasks and manage your time effectively.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at The Connaught!

How to prepare for a job interview at Maybourne

Know Your Ingredients

Familiarise yourself with the finest and freshest ingredients that are commonly used in high-end kitchens. Be ready to discuss your favourite dishes and how you source quality produce. This shows your passion and expertise, which is crucial for a Senior Sous Chef role.

Showcase Your Leadership Skills

Prepare examples of how you've successfully trained and developed junior chefs in your previous roles. Highlight your ability to maintain a calm and composed presence in a busy kitchen, as this will resonate well with the team-oriented environment they value.

Emphasise Attention to Detail

During the interview, be sure to mention specific instances where your attention to detail made a significant impact on dish presentation or service quality. This aligns perfectly with their focus on delivering outstanding quality and service.

Connect with Their Values

Research The Connaught and its commitment to hospitality and community. Be prepared to discuss how your personal values align with theirs, especially regarding elegance, warmth, and the art of service. This connection can set you apart from other candidates.