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- Tasks: Join our team to create exquisite pastries in a prestigious 5-Star hotel kitchen.
- Company: The Connaught Hotel, a symbol of luxury and hospitality in Mayfair.
- Benefits: Enjoy competitive pay, wellness support, and generous leave options.
- Other info: Opportunities for growth and recognition in a supportive workplace.
- Why this job: Be part of a passionate team crafting exceptional desserts in a high-profile environment.
- Qualifications: Experience in quality dining and a keen eye for detail.
The predicted salary is between 25000 - 30000 £ per year.
We are looking for a talented and passionate full‑time Commis Pastry Chef to join The Connaught Pastry Kitchen team at the award‑winning 5‑Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two‑hundred years; home to a community united by the allure of the exceptional. Here, heritage and heart unite, discretion is our promise, and the pleasure to please is a way of life.
The Role: As Pastry Commis Chef, you will work closely with Demi Chef de Partie and Chef de Partie and hold a key role in day to day operation of the Jean‑Georges kitchen. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section.
Responsibilities: You will be an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen. With this in mind, you will have experience ideally at similar level within a quality dining environment.
Who You Are: Someone who naturally embodies elegance, warmth, and quiet confidence. Previous experience in luxury hospitality. A calm, composed presence with an eye for thoughtful detail. A team player who believes service is an art and people are at the heart.
A Rewarding Career with Maybourne At Maybourne, we are proud to offer a thoughtfully curated selection of benefits designed to support your wellbeing, nurture your development, and celebrate your milestones – both personal and professional.
- Health & Wellbeing
- Complimentary access to our all‑day dining staff restaurant, offering nourishing and seasonal dishes.
- Option to purchase up to five additional days of annual leave per year.
- Monthly access to subsidised massage and podiatry treatments.
- A programme of wellbeing initiatives, from mental health support to physical activity.
- 24‑hour confidential assistance helpline.
- On‑ and off‑site Occupational Health support.
- Life assurance through our Death in Service scheme.
- Eye care support, including vouchers and contributions towards glasses.
- Flu vaccination vouchers.
- Cycle to Work Scheme.
- Recognition & Growth
- An extra paid day’s leave to celebrate your birthday.
- Instant recognition and award programme, celebrating extraordinary contributions.
- Dedicated in‑house training and development to support your personal and professional growth.
- Monthly colleague awards with generous prizes.
- Opportunities for internal progression and cross‑property moves.
- ‘Introduce a Star’ referral scheme – with rewards of up to £1,500.
- Long service celebrations to honour your continued dedication.
- Financial Care
- A highly competitive salary package.
- Increased holiday entitlement after 3 and 5 years of service.
- Family‑first policies, including enhanced maternity and paternity pay.
- Season ticket travel loans.
- A generous pension scheme.
- Smart Tech Benefit – Opportunity to buy electrical goods with monthly repayments to help you spread out the cost.
- Moments to Remember
- Exceptional colleague rates of £50 per night across Maybourne properties for you and your family.
- A hosted ‘Guest Experience Stay’ — immerse yourself in the full Maybourne experience.
- 50% off food and beverage across our restaurants and bars.
- Invitations to a year‑round calendar of cherished colleague events – from the Maybourne Picnic to our festive celebrations.
- Thoughtful gifts to mark weddings, new arrivals, and retirements.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. This is a full‑time role requiring 40 hours per week.
Commis Pastry Chef in City of Westminster employer: Maybourne
Contact Detail:
Maybourne Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Pastry Chef in City of Westminster
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have worked at The Connaught or similar establishments. A friendly chat can sometimes lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best pastry creations to interviews. This not only demonstrates your talent but also shows your passion for the craft. Remember, visuals can speak louder than words!
✨Tip Number 3
Be prepared for a practical test! Many kitchens, especially high-profile ones like The Connaught, may ask you to whip up a dish on the spot. Brush up on your techniques and be ready to impress with your creativity and attention to detail.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t hesitate – your dream job could be just a click away!
We think you need these skills to ace Commis Pastry Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for pastry shine through! Share why you’re excited about the role and how your passion aligns with our commitment to quality and excellence.
Tailor Your CV: Make sure your CV reflects your experience in high-quality dining environments. Highlight any relevant roles and skills that match what we’re looking for in a Commis Pastry Chef.
Be Organised: In your application, demonstrate your organisational skills. Mention how you prioritise tasks and ensure smooth operations in a busy kitchen – it’s key to impressing us!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Maybourne
✨Know Your Pastry Basics
Brush up on your pastry techniques and ingredients before the interview. Be ready to discuss your favourite recipes and how you approach creating desserts. This shows your passion and knowledge, which is key for a Commis Pastry Chef role.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen, prepare examples of how you've collaborated with others in past roles. Highlight your communication skills and how you contribute to a positive kitchen environment. This will resonate well with the hiring team.
✨Emphasise Attention to Detail
In a high-profile kitchen, precision is everything. Be prepared to talk about how you ensure quality in your work, from presentation to taste. Mention any experiences where your attention to detail made a difference in the final product.
✨Express Your Passion for Quality Ingredients
The Connaught values fresh, high-quality ingredients. Share your experiences working with seasonal produce and how you prioritise sourcing the best materials. This will demonstrate your alignment with their culinary philosophy and commitment to excellence.