The Connaught, part of the Maybourne Hotel Group, in Mayfair, is seeking a talented Pastry Chef de Partie to join the Pastry Kitchen. You will work with the finest ingredients and support daily operations to deliver exceptional desserts.
This full-time role requires passion for patisserie, an eye for detail, and strong teamwork in a luxury dining environment. You will prepare and plate high-end pastries and desserts, contributing to a renowned 5-star experience.
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Lux Pastry Chef de Partie – Fine-Dining Hotel employer: Maybourne Hotel Group
Maybourne is an exceptional employer, offering a vibrant work culture at the prestigious Claridge's Bakery in Mayfair, where tradition meets artistry. Employees benefit from a comprehensive range of perks, including generous leave options, wellness initiatives, and opportunities for professional growth within a supportive team environment. Join us to be part of a legacy that values passion, creativity, and the pursuit of excellence in every baked creation.
