The Emory in Knightsbridge, part of the Maybourne Hotel Group, seeks a Restaurant Director to lead abc kitchens, including the restaurant, bar and courtyard, ensuring exceptional guest experiences in a luxury setting.
Based at The Emory with views of Hyde Park, you will drive service standards, marketing and financial performance across the three spaces, while fostering a collaborative team culture within The Emory & The Berkeley.
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Head of Restaurant Operations – Luxury Hotel & Bars employer: Maybourne Hotel Group
Maybourne is an exceptional employer, offering a vibrant work culture at the prestigious Claridge's Bakery in Mayfair, where tradition meets artistry. Employees benefit from a comprehensive range of perks, including generous leave options, wellness initiatives, and opportunities for professional growth within a supportive team environment. Join us to be part of a legacy that values passion, creativity, and the pursuit of excellence in every baked creation.
