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For Companies At a Glance
- Tasks: Lead and inspire a vibrant front-of-house team to deliver exceptional service.
- Company: Maxwell's Bar & Grill, a lively restaurant in Covent Garden.
- Benefits: Competitive salary, complimentary meals, and 50% off at other restaurants.
- Why this job: Join a passionate team and elevate your hospitality career in a dynamic environment.
- Qualifications: Experience in high-volume restaurants and strong leadership skills required.
- Other info: Must be available for weekends, evenings, and holidays.
The predicted salary is between 33600 - 49000 £ per year.
Overview
Are you outgoing, energetic, and love working with people? We’re looking for a dynamic Assistant Manager to help lead the Maxwell’s team – if this sounds like you then we want to hear from you!
Maxwell’s Bar and Grill is a busy American-style restaurant in the heart of Covent Garden, famous for our burgers, ribs and legendary shakes. We pride ourselves on great food, good vibes, and a fantastic family team atmosphere for both our guests and staff.
As an Assistant Restaurant Manager, you’ll be a key presence right on the restaurant floor, leading from the front during service, supporting the FOH team, and being actively involved in the day-to-day running of a high-energy venue. This is a role for someone who loves being guest-facing, thrives in the buzz of a busy shift, and enjoys working hands-on with a team.
Key Responsibilities
- Lead, motivate, and manage the front-of-house team, ensuring exceptional service standards.
- Support recruitment and training, whilst managing performance and fostering a positive, upbeat team culture.
- Keep service running smoothly during busy periods, especially weekends and evenings, maintaining company standards.
- Deliver outstanding hospitality, engaging with guests and confidently handling any escalated issues.
What We’re Looking For
- A bubbly, friendly personality with a genuine love for hospitality.
- A guest-focused mindset, ensuring everyone leaves happy.
- Confident leadership and strong communication skills.
- Great organisation, with the ability to multi-task in a fast-paced environment.
- Must be available to work evenings, weekends and holidays.
- Previous experience in a high-volume restaurant or hospitality venue is essential.
What We Offer
- Competitive salary with £40,000–£43,000 OTE.
- Weekly pay.
- Complimentary meals on shift.
- Team discount in our sister restaurants.
- Ongoing training and real opportunities for career progression.
Experience: Required
Employment: Full-time
Salary: £40,000 – £43,000 yearly
About Maxwell\’s Bar & Grill
Welcome to Maxwell\’s Bar & Grill, a lively American diner located in the heart of Covent Garden, London. Our venue brings the classic charm of a 1950s diner to life with retro booths, neon signs, and a bustling atmosphere.
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Assistant Restaurant Manager employer: Maxwell's Bar & Grill
Contact Detail:
Maxwell's Bar & Grill Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Get to know the restaurant scene in Covent Garden! Familiarise yourself with local hotspots and trends. This will not only help you in interviews but also show your passion for the industry.
✨Tip Number 2
Network like a pro! Attend hospitality events or join online groups where you can connect with other professionals. You never know who might have a lead on the perfect Assistant Restaurant Manager role!
✨Tip Number 3
Prepare for your interview by practising common questions. Think about how you would handle peak service times or resolve customer complaints. Show them you’re ready to lead the team at Maxwell's!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your enthusiasm and commitment to delivering exceptional service.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Assistant Restaurant Manager role. Highlight relevant skills and experiences that align with the job description, especially your leadership and customer service abilities.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and bullet points where possible to make it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of being noticed. It’s quick and easy, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at Maxwell's Bar & Grill
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Maxwell's Bar & Grill's menu. This shows your passion for food and drink, and it’ll help you engage in meaningful conversations about the dining experience they offer.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a high-pressure environment. Highlight your ability to motivate staff and maintain service standards during peak hours, especially on weekends and evenings.
✨Demonstrate Customer Service Excellence
Be ready to discuss specific instances where you’ve gone above and beyond for customers. This role requires exceptional customer service skills, so share stories that illustrate your commitment to guest satisfaction.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the restaurant’s culture and operations. Inquire about their approach to staff training or how they handle busy service times. This demonstrates your proactive attitude and genuine interest in the role.
