Weekend & Evening Catering Chef/Assistant in Colchester
Weekend & Evening Catering Chef/Assistant

Weekend & Evening Catering Chef/Assistant in Colchester

Colchester Part-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage and contribute to high-quality catering services at Essex Outdoor Centres.
  • Company: Professional catering service provider in Colchester with a focus on quality.
  • Benefits: Flexible hours, hands-on experience, and a chance to showcase your culinary skills.
  • Why this job: Join a vibrant team and create memorable dining experiences for guests.
  • Qualifications: Level 2 catering qualification and strong organisational skills required.
  • Other info: Perfect for those looking to work evenings and weekends in a dynamic environment.

The predicted salary is between 24000 - 36000 £ per year.

A professional catering service provider in Colchester is seeking a Catering Assistant / Chef to manage and contribute to a high-quality catering service at Essex Outdoor Centres. The successful candidate will ensure hygiene standards are met, assist in menu planning, and oversee staff operations.

Candidates should hold a Level 2 catering qualification and possess good organizational and customer service skills. Flexible availability for weekend and evening work is essential.

Weekend & Evening Catering Chef/Assistant in Colchester employer: Max Emerald

Join our dynamic team at a leading catering service provider in Colchester, where we prioritise quality and excellence in every dish. Our supportive work culture fosters collaboration and creativity, offering employees opportunities for professional growth and development. With flexible hours tailored to your lifestyle, you'll enjoy a rewarding role that makes a real impact on our guests' experiences.
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Contact Detail:

Max Emerald Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Weekend & Evening Catering Chef/Assistant in Colchester

✨Tip Number 1

Network like a pro! Chat with people in the catering industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have a lead on that perfect weekend or evening role.

✨Tip Number 2

Show off your skills! If you’ve got a portfolio of your culinary creations or any past catering experiences, bring it along to interviews. It’s a great way to demonstrate your passion and expertise in the kitchen.

✨Tip Number 3

Be flexible and ready to adapt! Since this role requires weekend and evening availability, highlight your willingness to work those hours. Employers love candidates who can fit into their schedule seamlessly.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for jobs that suit your skills. Plus, it shows you’re serious about joining our team at Essex Outdoor Centres.

We think you need these skills to ace Weekend & Evening Catering Chef/Assistant in Colchester

Catering Qualification Level 2
Hygiene Standards Compliance
Menu Planning
Organisational Skills
Customer Service Skills
Staff Management
Flexibility
Time Management

Some tips for your application 🫡

Show Off Your Qualifications: Make sure to highlight your Level 2 catering qualification right at the start. We want to see that you’ve got the skills to back up your application, so don’t be shy about showcasing your training and any relevant experience!

Tailor Your Application: Take a moment to read through the job description and tailor your application accordingly. Mention how your organisational and customer service skills align with what we’re looking for. It shows us you’re genuinely interested in the role!

Flexibility is Key: Since we need someone who can work weekends and evenings, make sure to mention your availability clearly. We appreciate candidates who are flexible, so let us know when you can jump in and help out!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Max Emerald

✨Know Your Catering Basics

Make sure you brush up on your catering knowledge, especially hygiene standards and menu planning. Be ready to discuss how you’ve applied these in past roles, as it shows you’re not just qualified but also experienced.

✨Show Off Your Organisational Skills

Prepare examples of how you've managed tasks or staff in previous jobs. Being able to demonstrate your organisational skills will be key, especially since the role involves overseeing staff operations.

✨Flexibility is Key

Since the job requires weekend and evening availability, be prepared to discuss your schedule openly. Highlight your flexibility and willingness to adapt, as this will show that you’re a team player who can meet the demands of the role.

✨Customer Service Matters

Think of specific instances where you’ve provided excellent customer service. Whether it’s handling complaints or going the extra mile for a client, sharing these stories will illustrate your commitment to high-quality service.

Weekend & Evening Catering Chef/Assistant in Colchester
Max Emerald
Location: Colchester
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  • Weekend & Evening Catering Chef/Assistant in Colchester

    Colchester
    Part-Time
    24000 - 36000 £ / year (est.)
  • M

    Max Emerald

    50-100
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