At a Glance
- Tasks: Serve drinks and provide excellent customer service in a bustling restaurant environment.
- Company: A vibrant local restaurant in Larne, Northern Ireland.
- Benefits: Flexible hours, great team atmosphere, and the chance to meet new people.
- Why this job: Join a lively team and enhance your hospitality skills while having fun.
- Qualifications: Customer service experience, over 18 years old, and a valid driver's license.
- Other info: 30 hours per week with shifts from 11 AM to midnight.
The predicted salary is between 10 - 13 £ per hour.
A local restaurant in Larne, Northern Ireland, is seeking a bartender who will handle all aspects of working in a busy bar and restaurant. The ideal candidate should have experience in customer service, be over 18 years old to sell alcohol, and possess a driver's license with access to a car due to the remote location.
This position offers 30 weekly hours, and the work hours will range from 11.00 AM to midnight. Closing date for applications is 13 February 2026.
Bar & Front-of-House Staff — Busy NI Restaurant in Larne employer: Matties Meeting House
Contact Detail:
Matties Meeting House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar & Front-of-House Staff — Busy NI Restaurant in Larne
✨Tip Number 1
Get to know the restaurant scene in Larne! Visit local bars and eateries, chat with staff, and make connections. This not only shows your interest but can also lead to insider info about job openings.
✨Tip Number 2
When you apply, don’t just send your CV and hope for the best. Follow up with a friendly email or call to express your enthusiasm. It shows you're keen and can help you stand out from the crowd!
✨Tip Number 3
Prepare for interviews by practising common questions related to customer service and bar work. We recommend role-playing with a friend to boost your confidence and nail those responses!
✨Tip Number 4
Make sure to highlight your flexibility in working hours during interviews. With shifts ranging from 11 AM to midnight, showing that you’re adaptable can really impress potential employers!
We think you need these skills to ace Bar & Front-of-House Staff — Busy NI Restaurant in Larne
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any previous experience in customer service or bartending. We want to see how you've handled busy environments before, so share those stories!
Be Yourself: Don't be afraid to let your personality shine through in your application. We’re looking for someone who can connect with our customers, so a bit of your unique flair can go a long way!
Check Your Details: Before you hit send, double-check all the details in your application. Make sure your contact info is correct and that you've included everything we need to know about you. We don’t want to miss out on your application because of a small mistake!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Matties Meeting House
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu and drink offerings. Being able to discuss specific items and suggest pairings shows your enthusiasm and knowledge, which can impress the interviewers.
✨Showcase Your Customer Service Skills
Prepare examples of how you've provided excellent customer service in the past. Think about times when you handled difficult situations or went above and beyond for a customer—these stories will highlight your suitability for the role.
✨Dress the Part
Make sure to dress smartly and appropriately for the interview. A neat appearance reflects your professionalism and respect for the establishment, which is crucial in the hospitality industry.
✨Be Ready for Practical Questions
Expect questions that assess your ability to handle busy shifts and multitask. Prepare to discuss how you would manage high-pressure situations, as this role requires quick thinking and efficiency during peak hours.