The Masons Arms in Branscombe is seeking a versatile Sous Chef to join our busy kitchen team. You will support the Head Chef, ensure food is prepared to spec, and help drive our locally sourced menu in a fast-paced pub environment.
We offer generous staff benefits, training, and opportunities to progress, with discounted meals and flexible working arrangements. Join a historic pub atmosphere with a warm log-fire and a strong team focused on quality and guest satisfaction.
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Sous Chef - Fast-Paced, Local-Produce Kitchen (Flexible) in Seaton employer: Masons Arms, Branscombe
The Masons Arms is an exceptional employer, nestled in the picturesque village of Branscombe, offering a unique opportunity to work in a charming 14th-century pub. With a strong focus on employee growth through in-house training programmes, flexible working options, and generous discounts, we foster a warm and welcoming work culture that values teamwork and community spirit. Join us to be part of a dedicated team that takes pride in delivering excellent service while enjoying the beauty of our rural surroundings.
