At a Glance
- Tasks: Lead the kitchen, maintain food standards, and mentor junior chefs in a vibrant environment.
- Company: Yasmin, an intimate Middle Eastern restaurant with stunning city views.
- Benefits: Competitive salary, 50% discount on food, ongoing training, and fun local discounts.
- Why this job: Join a passionate team and create unforgettable dining experiences with bold flavours.
- Qualifications: Experience as a Senior Sous Chef or strong Sous Chef ready to step up.
- Other info: Dynamic, fast-paced kitchen with opportunities for career growth and development.
The predicted salary is between 36000 - 60000 £ per year.
About Yasmin
Yasmin, nestled among Soho's rooftops on the corner of Brewer and Warwick Street, is an intimate Middle Eastern restaurant, bar, and terrace with panoramic city views. It's a sun-trap ideal for leisurely lunches, sundown cocktails, late-night dining and revelry. We serve seasonal Middle Eastern sharing plates, boast an extensive wine list, and offer lively cocktails, ensuring an unforgettable experience, day or night. We are looking for a passionate Senior Sous Chef to join our talented team.
The Role
As Senior Sous Chef, you’ll work closely with the Head Chef to lead the kitchen, maintain exceptional food standards, and support the development of the team. This is a hands-on role suited to someone who thrives in a fast-paced, quality-driven and seasonality paced environment.
Key Responsibilities
- Lead services confidently and efficiently
- Maintain high standards of food quality, consistency, and presentation
- Assist with menu development and seasonal changes
- Train, mentor, and motivate junior chefs
What We Can Offer You
- £450 Gross Refer-a-friend scheme (unlimited referrals!)
- 50% discount on F&B onsite
- Reward and discounts platform
- SmartTech and CycleToWork schemes
- Access to delicious on shift meals
- Great and fun local business partnership discounts
- Ongoing training & career development, with regular hands-on training sessions, supplier visits and more
- The chance to work with superb ingredients, we source high quality raw materials for each dish.
The Ideal Candidate Will Have
- Proven experience as a Senior Sous Chef or strong Sous Chef ready to step up
- Strong knowledge of culinary techniques, kitchen equipment, and food safety standards.
- Background in fresh, high-volume restaurants and a passion for bold flavours and modern Middle Eastern cuisine.
- The ability to support the head chef in maintaining target GP, through accurate food costing, portion control and food waste management.
- The knowledge to understand and effectively manage the food safety system in order to maintain a 5* food hygiene rating.
- Ability to work effectively in a fast-paced and high-pressure environment.
- Strong attention to detail and commitment to producing high-quality food.
- Effective communication and able to work collaboratively with others.
- A proactive approach to problem solving, the ability to adapt in challenging situations.
- A positive attitude who motivates others to succeed through strong and supportive leadership.
Please note that we do not have a Skilled Worker Sponsor License.
Yasmin - Senior Sous Chef in City of Westminster employer: Maslow's
Contact Detail:
Maslow's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Yasmin - Senior Sous Chef in City of Westminster
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Yasmin for a meal or a drink. This way, you can chat about your experience in relation to their menu and atmosphere, showing you’re genuinely interested.
✨Tip Number 2
Network like a pro! Connect with current or former staff on LinkedIn. A friendly chat can give you insider info about the kitchen culture and might even lead to a referral—who doesn’t love a good word from within?
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish or two that showcases your culinary flair. It’s a tasty way to demonstrate your passion for bold flavours and modern Middle Eastern cuisine.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the extra step to engage with us directly.
We think you need these skills to ace Yasmin - Senior Sous Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and cooking shine through! Share your experiences and what excites you about Middle Eastern cuisine. We want to see your personality and passion come alive on the page.
Tailor Your CV: Make sure your CV is tailored to the Senior Sous Chef role. Highlight relevant experience, especially in high-volume restaurants and any leadership roles you've had. We’re looking for someone who can step up, so show us how you’ve done that before!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for easy reading and make sure to include all the key skills mentioned in the job description. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re keen to join our team at Yasmin!
How to prepare for a job interview at Maslow's
✨Know Your Flavours
Make sure you brush up on Middle Eastern cuisine and the specific dishes Yasmin serves. Being able to discuss your favourite flavours and how they can be incorporated into seasonal menus will show your passion and knowledge.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll need to lead the kitchen team. Prepare examples of how you've successfully trained and motivated junior chefs in the past. Highlighting your leadership style will demonstrate that you're ready for this role.
✨Be Ready for Practical Questions
Expect questions about food safety standards and how you manage food costs. Be prepared to discuss your experience with maintaining high hygiene ratings and how you handle portion control and waste management.
✨Bring Your Positive Energy
Yasmin values a positive attitude and strong teamwork. During the interview, let your enthusiasm shine through! Share stories that reflect your proactive approach to problem-solving and how you’ve fostered a collaborative kitchen environment.