General Manager in London

General Manager in London

London Full-Time 60000 - 72000 £ / year (est.) No working from home possible
Maslow's Kensington

At a Glance

  • Tasks: Lead daily operations and financial performance of a vibrant co-working space.
  • Company: Maslow's Kensington, a unique private members' co-working space in London.
  • Benefits: Competitive salary, supportive team culture, and opportunities for personal growth.
  • Other info: Join a caring, curious, and committed team dedicated to member satisfaction.
  • Why this job: Shape a dynamic environment where creativity and productivity thrive.
  • Qualifications: Proven leadership skills and experience in luxury hospitality.

The predicted salary is between 60000 - 72000 £ per year.

About Maslow’s

Maslow's Kensington, which opened in June 2026, operates two floors of private members co-working space - 31 private offices and a total of 303 desks, with restaurant, café and bar – all just a stone’s throw from High Street Kensington.

Maslow’s is a collection of thoughtfully designed members’ houses, located in London’s vibrant Fitzrovia, Soho and Kensington.

Inspired by Maslow’s hierarchy of needs, these spaces cater to both professional ambition and personal fulfilment, offering private offices, shared workspaces, fitness studios, bespoke meeting rooms, rooftop bars, restaurants, and curated cultural events.

Unlike traditional offices or impersonal coworking spaces, Maslow’s houses are warm, tactile, and energizing—designed for enhanced productivity in a familiar, relaxed setting.

Maslow’s fosters connection, conversation, and restoration, ensuring members thrive in an environment where time feels well spent.

As a team, our values are

Caring, Curious and Committed – which inspire us through our journey of growth.

Your new role

Our company is seeking an experienced General Manager to oversee the daily operations and financial performance of the House.

Reporting into the Group General Manager, the GM will be responsible for ensuring that all aspects of the House’s operations run smoothly and efficiently, while maintaining high levels of guest satisfaction and profitability.

Our operating hours between 7am – 7pm, Monday to Friday.

Key responsibilities

  • Create, lead and develop a supportive and motivated team, fostering employee growth and well-being, and ensuring that the team is engaged and equipped to provide exceptional service to members and guests.
  • Lead the entire employee journey – recruitment, L&D, succession planning, payroll, engagement and employee relations in alignment with our company values of Caring, Curious and Committed.
  • Deliver an inspirational, finely tuned, and profitable offering for the members and public.

The Front of House Restaurant team, Events and Reception teams will report into this role.

  • Develop and implement strategies to increase occupancy rates, revenue and profitability.
  • Lead the business to meet and exceed financial obligations and profitability through overseeing and actively participating in sales, labour productivity, cost control, and effective purchasing.
  • Manage and control budgets, forecasting and planning.
  • Monitor financial performance, including revenue, expenses, and profit margins, and take appropriate action to address any variances.
  • Monitor and analyse industry trends, staying up to date on changes in the market and adapting strategies as needed.
  • Collaborate with the Marketing team to drive sales and initiatives to attract new business and maintain repeat clientele.
  • Develop business strategies across all F&B within the property, including new business opportunities through partnerships.
  • Review occupational health, safety, security, and emergency procedures within the property to ensure compliance with legislation and company policies.

Qualifications and Experience

  • Proven leadership skills
  • Relevant industry experience in a similar environment – luxury hospitality
  • Financial acumen
  • Strong communication skills – including written and spoken English
  • Excellent organisational skills

Desirable Skills

  • Experience in managing multi-outlet operations, ideally within luxury hospitality or high-end workspaces
  • A proven track record in supporting membership retention and engagement
  • Experience in building and nurturing membership communities
  • Previous experience of using Fourth, Tevalis, Excel and Seven Rooms is desirable, yet not essential.
  • Licence holder/WSET certificate

*Please note that we do not have a Skilled Worker Sponsor License.

General Manager in London employer: Maslow's Kensington

Maslow's Kensington is an exceptional employer that prioritises employee growth and well-being within a vibrant and supportive work culture. With a focus on caring, curiosity, and commitment, team members are encouraged to thrive in a warm and energising environment, while enjoying unique benefits such as access to curated cultural events and a dynamic workspace designed for both professional ambition and personal fulfilment. Located in the heart of Kensington, employees can enjoy a blend of luxury hospitality and community engagement, making it a truly rewarding place to work.

Maslow's Kensington

Contact Details:

Maslow's Kensington Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Maslow's Kensington. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Maslow's Kensington

Don't be shy about reaching out to Maslow's Kensington directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace General Manager in London

Leadership Skills
Financial Acumen
Communication Skills
Organisational Skills
Team Development
Employee Engagement
Sales Strategy Development

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Maslow's Kensington and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Maslow's Kensington

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!