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- Tasks: Ensure kosher compliance in food preparation and handling while supervising kitchen staff.
- Company: Join Jewish Care, the largest provider of health and social care for the Jewish community in the UK.
- Benefits: Enjoy a supportive team environment with flexible hours and training opportunities.
- Why this job: Make a meaningful impact by upholding Jewish dietary traditions in a dynamic workplace.
- Qualifications: Kashrut certification, knowledge of kosher laws, and experience in a kosher food setting required.
- Other info: Work 35 hours a week, Monday to Friday, from 7am to 2pm.
The predicted salary is between 24000 - 36000 £ per year.
Join us in an exciting opportunity as our Mashgiach (Kosher Food Supervisor), where you will play a vital role in maintaining the highest standards of kosher dietary compliance.
As our Mashgiach, you will be responsible for ensuring strict adherence to kosher dietary laws (kashrut) throughout food preparation and handling processes. This includes collaboration with kitchen staff, suppliers, and management to maintain exceptional kosher compliance standards. As a key figure in upholding Jewish dietary practices, the Mashgiach provides guidance, supervision, and support in a professional and respectful manner.
This position is working from 7am to 2pm, 5 days per week, totaling 35 hours including breaks.
What you will be doing:
- Inspect and approve ingredients and supplies for kosher compliance.
- Oversee food preparation, cooking, and serving to maintain kashrut adherence.
- Ensure proper separation of meat and dairy and supervise koshering of utensils and equipment.
- Minimize food wastage while upholding kosher protocols.
Food Safety
- Ensure all kashrut processes align with Food Safety standards.
- Operate within Jewish Care’s Food Safety management system.
- Train and guide staff on kosher laws and practices.
- Liaise with kitchen staff, suppliers, and external certifiers to ensure compliance.
- Resolve kashrut-related issues promptly and effectively.
What You Will Need:
- Recognized Kashrut certification/training, knowledge of Kashrut, ability to read kosher certifications and Hebrew texts, and previous experience in a kosher food environment.
- You will be shomer mitzvot and will have to be approved by the KLBD.
- Proactive, self-motivated, and detail-oriented with strong communication skills.
- Ability to work collaboratively in a fast-paced environment.
- Desirable: Food Safety Level 2 (training provided if not qualified).
Why Apply?
This is a unique opportunity to uphold Jewish dietary traditions while working in a dynamic and supportive team. If you are passionate about kosher food supervision and meet the criteria, we encourage you to apply!
Jewish Care is the largest provider of health and social care services for the Jewish community in the UK. Every week, we touch the lives of 10,000 people. We provide services to a range of people including older people, those with mental health needs, and individuals living with dementia.
Our five core values are at the heart of our work: Excellence, Integrity, Innovation, Compassion, and Inclusivity. They shape our culture and guide our actions as individuals and as an organization.
Jewish Care operates a rolling recruitment process and reserves the right to close the advert once a suitable candidate is found.
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Mashgiach (Kosher Food Supervisor) employer: Mashgiach (Kosher Food Supervisor)
Contact Detail:
Mashgiach (Kosher Food Supervisor) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mashgiach (Kosher Food Supervisor)
✨Tip Number 1
Familiarise yourself with the specific kosher dietary laws and practices that are relevant to the role. Understanding the nuances of kashrut will not only help you in your day-to-day responsibilities but also demonstrate your commitment to the position during any discussions.
✨Tip Number 2
Network within the Jewish community and food industry to find connections who can provide insights or even referrals for the Mashgiach role. Engaging with local kosher establishments or community events can help you build relationships that may lead to job opportunities.
✨Tip Number 3
Prepare to discuss your previous experiences in kosher food environments during interviews. Highlight specific instances where you ensured compliance with kashrut, as this will showcase your practical knowledge and ability to handle the responsibilities of the role effectively.
✨Tip Number 4
Stay updated on current trends and regulations in kosher food supervision. Being knowledgeable about recent changes or innovations in the field can set you apart from other candidates and show your dedication to maintaining high standards in kosher compliance.
We think you need these skills to ace Mashgiach (Kosher Food Supervisor)
Some tips for your application 🫡
Understand Kashrut Requirements: Before applying, ensure you have a solid understanding of kosher dietary laws and the responsibilities of a Mashgiach. This knowledge will help you tailor your application to highlight your relevant experience and qualifications.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in kosher food environments, including your Kashrut certification and any training you've received. Be specific about your roles and how they relate to the job description.
Showcase Communication Skills: Since the role involves collaboration with kitchen staff and suppliers, make sure to demonstrate your strong communication skills in your application. Provide examples of how you've effectively communicated in past roles.
Tailor Your Cover Letter: Craft a personalised cover letter that reflects your passion for kosher food supervision and aligns with Jewish Care's core values. Mention how your proactive and detail-oriented nature makes you a suitable candidate for the position.
How to prepare for a job interview at Mashgiach (Kosher Food Supervisor)
✨Know Your Kashrut
Make sure you have a solid understanding of kosher dietary laws and practices. Be prepared to discuss your knowledge of kashrut, including how to read kosher certifications and any relevant Hebrew texts.
✨Showcase Your Experience
Highlight any previous experience in a kosher food environment during the interview. Share specific examples of how you've ensured compliance with kosher standards and how you've worked collaboratively with kitchen staff.
✨Demonstrate Communication Skills
As a Mashgiach, you'll need to communicate effectively with various stakeholders. Practice articulating your thoughts clearly and respectfully, especially when discussing sensitive topics related to kosher compliance.
✨Emphasise Proactivity and Detail Orientation
Be ready to provide examples of how you've been proactive in resolving issues related to kashrut in the past. Show that you pay attention to detail, as this is crucial for maintaining high standards in food preparation and safety.
