At a Glance
- Tasks: Lead a talented kitchen team and create exquisite dishes in a stunning country estate.
- Company: Renowned high-end hotel with a Michelin Bib Gourmand standard.
- Benefits: Salary up to £75k, bonus potential, and high-quality accommodation provided.
- Why this job: Join a prestigious property and showcase your culinary skills in a breathtaking location.
- Qualifications: Proven experience as an Executive Chef in high-end establishments.
- Other info: Relocation opportunity to the beautiful Lake District with a vibrant culinary scene.
RELOCATION OPPORTUNITY - Executive Chef - Lake District - Beautiful Country Estate - Up To £75k + Bonus
A high flying Hotel Executive Chef wanted for a very well known, established, high end property with multiple outlets working to Michelin Bib Gourmand standard that sits on a sprawling Lake District Country Estate.
Salary is negotiable up to £75k + Bonus. High quality accommodation can be provided.
Executive Chef - Relocate To The Lake District in Winchester employer: Mashd Hospitality Recruitment
Contact Detail:
Mashd Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - Relocate To The Lake District in Winchester
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. A personal recommendation can go a long way in landing that dream role.
✨Tip Number 2
Show off your skills! If you can, organise a tasting session or a pop-up event to showcase your culinary talents. It’s a great way to make a lasting impression.
✨Tip Number 3
Research the property! Get to know the hotel’s style, menu, and ethos. Tailor your approach to show how you can elevate their culinary offerings.
✨Tip Number 4
Apply through our website! We’ve got all the latest opportunities listed, and applying directly can help you stand out from the crowd.
We think you need these skills to ace Executive Chef - Relocate To The Lake District in Winchester
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any experience you have in high-end or Michelin-starred establishments. We want to see how your skills can elevate our kitchen!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Executive Chef role. We love seeing candidates who take the initiative to connect their experience with what we’re looking for.
Be Passionate About Relocation: Since this is a relocation opportunity, express your enthusiasm for moving to the Lake District. Share why you’re excited about this beautiful area and how it aligns with your personal and professional goals. We want to know you’re ready for this adventure!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates. We can’t wait to hear from you!
How to prepare for a job interview at Mashd Hospitality Recruitment
✨Know Your Culinary Classics
Brush up on your knowledge of classic dishes and cooking techniques. Be prepared to discuss how you would elevate traditional recipes to meet Michelin Bib Gourmand standards, as this will show your expertise and creativity.
✨Showcase Your Leadership Skills
As an Executive Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, and maintained high standards in previous roles. This will demonstrate your ability to lead effectively in a high-pressure environment.
✨Understand the Venue's Vision
Research the hotel and its dining outlets thoroughly. Familiarise yourself with their menu offerings and overall ethos. During the interview, express how your culinary vision aligns with theirs and how you can contribute to their reputation for excellence.
✨Prepare for Practical Assessments
Be ready for a practical cooking assessment or a tasting session. Bring your A-game by practising signature dishes that showcase your skills. This is your chance to impress them with your technique and presentation, so make it count!