Executive Chef - Relocate To The Lake District in Royal Tunbridge Wells
Executive Chef - Relocate To The Lake District

Executive Chef - Relocate To The Lake District in Royal Tunbridge Wells

Royal Tunbridge Wells Full-Time 60000 - 75000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create exquisite dishes in a stunning country estate.
  • Company: Renowned high-end hotel with a Michelin Bib Gourmand standard.
  • Benefits: Salary up to £75k, bonus potential, and high-quality accommodation provided.
  • Why this job: Join a prestigious property and showcase your culinary skills in a beautiful setting.
  • Qualifications: Proven experience as an Executive Chef in high-end establishments.
  • Other info: Exciting opportunity to relocate to the picturesque Lake District.

The predicted salary is between 60000 - 75000 £ per year.

RELOCATION OPPORTUNITY - Executive Chef - Lake District - Beautiful Country Estate - Up To £75k + Bonus

A high flying Hotel Executive Chef wanted for a very well known, established, high end property with multiple outlets working to Michelin Bib Gourmand standard that sits on a sprawling Lake District Country Estate.

Salary is negotiable up to £75k + Bonus. High quality accommodation can be provided.

Executive Chef - Relocate To The Lake District in Royal Tunbridge Wells employer: Mash’d Hospitality Recruitment

Join a prestigious hotel in the stunning Lake District as an Executive Chef, where you will be part of a dynamic team dedicated to culinary excellence. Enjoy competitive remuneration up to £75k plus bonuses, alongside high-quality accommodation and a supportive work culture that fosters creativity and professional growth. This is an exceptional opportunity to thrive in a beautiful setting while delivering Michelin Bib Gourmand standard cuisine.
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Contact Detail:

Mash’d Hospitality Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Executive Chef - Relocate To The Lake District in Royal Tunbridge Wells

Tip Number 1

Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Research the property! Familiarise yourself with the Lake District estate and its dining concepts. When you land that interview, you’ll impress them with your knowledge and passion for their brand.

Tip Number 4

Apply through our website! We make it easy for you to find and apply for the Executive Chef position. Plus, it shows you’re serious about joining the team and ready to take on this exciting opportunity.

We think you need these skills to ace Executive Chef - Relocate To The Lake District in Royal Tunbridge Wells

Culinary Skills
Menu Development
Leadership
Team Management
Budget Management
Food Safety Standards
Creativity
Attention to Detail
High-Volume Cooking
Quality Control
Customer Service
Time Management
Adaptability
Communication Skills

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any Michelin-star experience. We want to see how your skills can elevate our high-end property!

Tailor Your Application: Don’t just send a generic CV! Tailor your application to reflect the specific requirements of the Executive Chef role. We love seeing candidates who take the time to connect their experience with what we’re looking for.

Be Passionate About Relocation: Since this is a relocation opportunity, express your enthusiasm for moving to the beautiful Lake District. Share why you’re excited about this change and how it aligns with your career goals.

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Mash’d Hospitality Recruitment

Know Your Culinary Style

Before the interview, take some time to reflect on your culinary style and how it aligns with the hotel's Michelin Bib Gourmand standards. Be ready to discuss your signature dishes and how you can elevate the dining experience at this beautiful country estate.

Showcase Your Leadership Skills

As an Executive Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, and maintained high standards in previous roles. This will demonstrate your ability to lead effectively in a high-pressure environment.

Research the Property

Familiarise yourself with the hotel and its multiple outlets. Understand their menu offerings, target clientele, and any recent accolades. This knowledge will not only impress your interviewers but also help you tailor your ideas to fit their vision.

Prepare for Practical Assessments

Be ready for potential practical assessments during the interview process. Brush up on your cooking techniques and be prepared to showcase your skills under pressure. Think about how you can creatively use local ingredients from the Lake District to impress the panel.

Executive Chef - Relocate To The Lake District in Royal Tunbridge Wells
Mash’d Hospitality Recruitment
Location: Royal Tunbridge Wells

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