Masala Zone in the United Kingdom is seeking a hard-working Kitchen Porter to join our busy kitchen on a pro rata basis. Shifts cover daytimes, evenings and weekends, with a minimum 35 hours per week.
Full on-the-job training is provided; knowledge of kitchen hygiene and food safety is an advantage. You will help with dishwashing, deliveries, stock rotation and general cleanliness, supporting a fast-paced kitchen environment.
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Kitchen Porter — Training, 28 Days Holiday & Free Meals employer: Masala Zone
Masala Zone is an exceptional employer that offers a vibrant work culture in the heart of London, where you can immerse yourself in the rich tapestry of Indian cuisine. With extensive training opportunities, including National Apprenticeships, and benefits like free staff meals and generous discounts, we ensure our waiting staff thrive both personally and professionally. Join us in a historic setting where your passion for food and customer service can shine, and enjoy the unique advantage of working in a dynamic team dedicated to delivering authentic culinary experiences.
