At a Glance
- Tasks: Craft delicious drinks and ensure top-notch service in a vibrant setting.
- Company: Masala Zone, a unique Indian dining experience in the heart of London.
- Benefits: Free meals, discounts, training opportunities, and referral bonuses up to £1,500.
- Other info: Flexible shifts available, including weekends and early mornings.
- Why this job: Join a dynamic team and enhance your bartending skills while serving amazing Indian cuisine.
- Qualifications: Excellent communication skills and at least 6 months of restaurant experience.
The predicted salary is between 12 - 15 € per hour.
Masala Zone, a little bit about us: Our food is uniquely from the true sources of Indian food – the gourmet homes & street stalls across India’s regions. This exciting Grand Brasserie is located in the 1873 historic Criterion Restaurant building, opposite the iconic Eros Fountain, in the heart of London. We unusually combine a panoramic range of proper Indian food - pioneering street food, thalis (the balanced family platters), flavourful grills, regional curries, biryanis - as well as breakfast, brunch & afternoon tea.
The position: Bartender for a dispense bar for a variety of cold and hot drinks, ensuring each drink reflects our standards of flavour, presentation and quality. Training is provided, but some previous experience is preferable.
Weekly hours: Minimum 20 for part-time, including weekends and minimum 35 for full-time. A mixture of shift patterns is available; however, the breakfast shifts start as early as 6.30 am.
In addition, we offer great benefits:
- Training on and off the job & National Apprenticeships
- Free staff meals on duty
- Restaurant discounts and vouchers
- Recommend a friend, incentives up to £1,500
You will need:
- Excellent communication skills
- Understand high standards of customer service
- Minimum 6 months of experience in a table service restaurant
- Must be available to work evenings and weekends
Bartender in City of Westminster employer: Masala Zone Piccadilly Circus
Masala Zone is an exceptional employer that offers a vibrant work culture in the heart of London, where you can immerse yourself in the rich flavours of Indian cuisine. With comprehensive training opportunities, free staff meals, and generous discounts, we prioritise employee growth and satisfaction, making it a rewarding place to develop your skills as a Bartender. Join us in a historic setting that not only values high standards of service but also fosters a supportive team environment.
Contact Detail:
Masala Zone Piccadilly Circus Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Bartender in City of Westminster
✨Tip Number 1
Get to know the venue! Before your interview, pop into Masala Zone and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for the vibe. This will help you stand out as someone who’s genuinely interested in the place.
✨Tip Number 2
Show off your skills! If you’ve got bartending experience, be ready to talk about it. Share specific examples of how you’ve created amazing drinks or handled busy shifts. We love hearing about your passion for mixology and customer service!
✨Tip Number 3
Be flexible with your availability. Since the shifts can start as early as 6.30 am and include weekends, let them know you’re open to different hours. This shows you’re committed and ready to jump in whenever needed.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else. Don’t miss out on your chance to join the team!
We think you need these skills to ace Bartender in City of Westminster
Some tips for your application 🫡
Show Your Passion for Indian Cuisine:When you're writing your application, let us know why you're excited about working with Indian food. Share any experiences you've had with Indian cuisine or how you appreciate the flavours and culture behind it. This will help us see your enthusiasm for the role!
Highlight Your Bartending Experience:If you've got previous bartending experience, make sure to showcase it! Talk about the types of drinks you've made and any special techniques you’ve mastered. Even if your experience is limited, mention any relevant skills that could translate well into this role.
Emphasise Customer Service Skills:We value excellent communication and customer service skills. In your application, give examples of how you've gone above and beyond for customers in past roles. This will show us that you understand the importance of creating a great experience for our guests.
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we receive all your details without any hiccups. Plus, it shows you're keen on joining our team at Masala Zone!
How to prepare for a job interview at Masala Zone Piccadilly Circus
✨Know Your Drinks
Brush up on your knowledge of cocktails, wines, and other beverages. Being able to discuss popular drinks and their ingredients will show that you're passionate about bartending and ready to impress.
✨Show Off Your Customer Service Skills
Prepare examples of how you've provided excellent customer service in the past. Masala Zone values high standards, so be ready to demonstrate how you can create a welcoming atmosphere for guests.
✨Be Ready for Shift Patterns
Since the role involves early mornings and weekends, think about your availability and be honest about it. Showing flexibility can make you a more attractive candidate for the team.
✨Embrace the Culture
Familiarise yourself with Indian cuisine and culture. Understanding the essence of what Masala Zone represents will help you connect with the brand and show your enthusiasm for the role.
