Part-Time Bar & Floor Crew - Craft Beer & Indian Street Food in Manchester

Part-Time Bar & Floor Crew - Craft Beer & Indian Street Food in Manchester

Manchester Part-Time 12 - 12 £ / hour (est.) No working from home possible
Mary Rush Care Ltd

At a Glance

  • Tasks: Welcome guests, manage tables, and provide bar service in a lively restaurant.
  • Company: Join the vibrant team at Bundobust Piccadilly, known for craft beer and Indian street food.
  • Benefits: Earn £12.75 per hour plus tips, with 50% staff discount and free meals during shifts.
  • Other info: Perfect for students looking for flexible hours and a dynamic work environment.
  • Why this job: Be part of a fun atmosphere with regular staff parties and a chance to meet new people.
  • Qualifications: No prior experience needed, just a friendly attitude and willingness to learn.

The predicted salary is between 12 - 12 £ per hour.

Mary Rush Care Ltd in Manchester seeks part-time Bar and Floor staff for its vibrant restaurant, Bundobust Piccadilly. This role involves warmly welcoming guests, managing tables, providing bar service, and a thorough knowledge of the menu.

We offer an hourly wage of £12.75, including tips, alongside perks like a 50% staff discount, free meals during shifts, and regular staff parties.

Part-Time Bar & Floor Crew - Craft Beer & Indian Street Food in Manchester employer: Mary Rush Care Ltd

Mary Rush Care Ltd is an excellent employer, offering a dynamic work environment at Bundobust Piccadilly in Manchester, where employees can thrive in a vibrant atmosphere while serving delicious Indian street food and craft beer. With competitive pay, generous staff discounts, free meals during shifts, and a strong emphasis on team bonding through regular staff parties, we prioritise employee satisfaction and growth, making it a rewarding place to work for those seeking meaningful employment.

Mary Rush Care Ltd

Contact Details:

Mary Rush Care Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Part-Time Bar & Floor Crew - Craft Beer & Indian Street Food in Manchester

Tip Number 1

Get to know the menu inside out! When you walk into that interview, show off your knowledge of the craft beers and Indian street food. It’ll impress the hiring team and show them you’re genuinely interested in the role.

Tip Number 2

Practice your people skills! Since this job is all about welcoming guests and managing tables, think of some scenarios where you can demonstrate your ability to handle different types of customers. Role-playing with a friend can help!

Tip Number 3

Dress the part! When you go for your interview, wear something smart-casual that reflects the vibe of Bundobust Piccadilly. You want to show that you fit in with their culture right from the start.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, it shows you’re keen on joining our team at Mary Rush Care Ltd. Don’t miss out on this opportunity!

We think you need these skills to ace Part-Time Bar & Floor Crew - Craft Beer & Indian Street Food in Manchester

Customer Service
Table Management
Bar Service
Menu Knowledge
Communication Skills
Teamwork
Time Management

Some tips for your application 🫡

Show Your Personality:When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to add a bit of flair and enthusiasm that reflects your passion for hospitality.

Tailor Your Experience:Make sure to highlight any relevant experience you have in bar or floor service. We love seeing how your past roles can contribute to our vibrant atmosphere at Bundobust Piccadilly!

Know the Menu:Familiarise yourself with our menu before applying. Mentioning specific dishes or drinks in your application shows us that you’re genuinely interested in what we do and ready to engage with our guests.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Mary Rush Care Ltd

Know the Menu Inside Out

Before your interview, make sure you familiarise yourself with Bundobust's menu. Understanding the craft beers and Indian street food offerings will show your genuine interest in the role and help you answer questions confidently.

Show Off Your People Skills

As a part of the Bar & Floor Crew, you'll be interacting with guests regularly. Prepare examples of how you've provided excellent customer service in the past. Think about times when you went above and beyond to make someone's experience memorable.

Dress the Part

While it’s important to be comfortable, remember that first impressions count! Dress smart-casual for your interview to reflect the vibrant atmosphere of the restaurant. This shows that you take the opportunity seriously and are ready to represent the brand.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team culture, what a typical shift looks like, or how they celebrate staff achievements. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.