At a Glance
- Tasks: Lead a passionate team, ensuring excellent service and high standards in our bakery.
- Company: Flour Water Salt, a community-focused bakery with a love for great food.
- Benefits: Enjoy industry discounts, health support, adventure fund, and team socials.
- Other info: Be part of a supportive team that values creativity and community connection.
- Why this job: Join us to make a real impact in a growing independent business.
- Qualifications: Confident, positive attitude; experience in hospitality or team leadership is a plus.
The predicted salary is between 30285 - 37015 £ per year.
Join Our Team as a Shift Lead at Flour Water Salt! Flour Water Salt is looking for a passionate, motivated leader to join our team as a Shift Lead. This is an opportunity to take on a key role in the day-to-day running of our bakery, helping lead the team, maintain high standards and create the kind of experience that keeps our customers coming back. If you care about great food, good service, people and the small details that make a big difference, we’d love to hear from you.
About Flour Water Salt: At Flour Water Salt, we’re more than a bakery. We’re a fast-paced, community-focused business passionate about creating exceptional pastries and baked goods while building meaningful relationships with the people around us, from our customers and team to local suppliers and neighbouring businesses. We believe great food comes from great people. That means creating a workplace built on creativity, collaboration, shared values and continuous growth. As we continue to evolve, we’re looking for people who want to play an active role in building the future of Flour Water Salt and helping us create something we can all be proud of. Working with us means being part of a growing independent business where your ideas, energy and contribution genuinely matter.
The Role: As a Shift Lead at Flour Water Salt, you’ll:
- Lead and motivate the team throughout your shift, creating a positive and supportive working environment.
- Take responsibility for the smooth day-to-day running of the bakery, ensuring excellent service and operational standards.
- Maintain high standards across food, coffee, service, cleanliness and presentation.
- Monitor performance and take ownership of issues as they arise, helping the team find practical solutions.
- Bring the Flour Water Salt values to life, making sure our customers receive a consistently warm and welcoming experience.
- Support the development of the team through coaching, feedback and leading by example.
- Help create a strong team culture where people feel supported, valued and proud of the work they do.
- Build genuine relationships with our customers and help make Flour Water Salt an important part of the local community.
What We Offer:
- Hospitality Rewards, including access to industry discounts.
- Employee Assistance Programme (EAP), providing confidential support when you need it.
- Health and wellbeing benefits to support you both in and outside of work.
- Adventure Fund to help fuel your adventures beyond work.
- Opportunities to develop your skills and progress within a growing independent business.
- Team socials and opportunities to spend time together outside of work.
- The opportunity to take on genuine responsibility and develop your leadership experience.
- A supportive team environment where good people, great food and great hospitality are valued.
- The chance to be part of a local business with a strong connection to the Macclesfield community.
Who We're Looking For: We’re looking for someone who is confident, positive and genuinely enjoys working with people. You don’t need to know everything, but you should care about quality, have high standards and be willing to get stuck in. Experience in hospitality, food, retail or a team-leading role would be useful, but attitude and the ability to lead people well are just as important. Most importantly, we’re looking for someone who takes pride in what they do and wants to help build something great with us.
Location: Macclesfield
We are screening applicants on a continuous basis, so if Flour Water Salt sounds like somewhere you’d like to work, we’d love to hear from you.
Supervisor in Macclesfield employer: Mary Rush Care Ltd
At Deckers Group, we pride ourselves on being a family-run business that values our employees as the cornerstone of our success. Working as a Part-Time Night Porter at The Royal Toby Hotel offers you the chance to be part of a supportive and dynamic team, with competitive pay and opportunities for training and development. Join us in creating exceptional guest experiences in a well-established hospitality environment where your contributions truly matter.
StudySmarter Expert Advice🤫
We think this is how you could land Supervisor in Macclesfield
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mary Rush Care Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mary Rush Care Ltd
Don't be shy about reaching out to Mary Rush Care Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supervisor in Macclesfield
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mary Rush Care Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mary Rush Care Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
