At a Glance
- Tasks: Create delicious dishes and run your own kitchen section in a vibrant golf club.
- Company: Join the Ancient Links Golf Company, a respected golf club with a community focus.
- Benefits: Enjoy competitive pay, training opportunities, and a supportive team environment.
- Other info: Flexible hours with a focus on personal and professional development.
- Why this job: Be part of a culinary team that shapes a modern dining experience for members and guests.
- Qualifications: NVQ/SVQ Level 2 in Professional Cookery and experience as a Chef de Partie or strong Commis.
The predicted salary is between 24000 - 30000 £ per year.
Arbroath Road, Cunninghill, ACT, DD8 2RL, UNITED KINGDOM
Forfar Golf Club are seeking a skilled and motivated Chef de Partie to join the team.
This is a hands‑on, fast‑paced role delivering a high‑quality, modern food offering across clubhouse dining for members and visitors alike, as well as supporting the continued growth of our new restaurant, Rig & Furrow.
The successful candidate will take ownership of their section, maintain excellent standards, and contribute to a food experience that reflects both the club’s heritage and evolving hospitality ambitions.
Working across both the clubhouse and The Rig & Furrow, you’ll play an important role in shaping a fresh, contemporary dining experience for members, guests, and the wider local community.
Key Responsibilities
- Ability to run a kitchen section confidently during service
- Prepare, cook, and present dishes to consistently high standards
- Support seasonal menu development and event preparation
- Ensure full compliance with food safety, hygiene, and HACCP procedures
- Maintain excellent cleanliness, organisation, and portion control
- Assist with ordering, stock rotation, and minimising waste
- Work collaboratively with the wider F&B team to deliver reliable, professional service
About You
We’re looking for someone who
- Has their NVQ / SVQ Level 2 in Professional Cookery (or equivalent experience)
- Experience as a Chef de Partie or strong Commis ready to step up
- Ability to run a section independently
- Strong attention to detail and consistency
- Positive, team-focused attitude
- Flexibility to work evenings, weekends, and event days (annualised hours contract)
- Level 2 Food Safety & Hygiene Certificate
Hours
- Annualised hours contracts, rota-based shifts including evenings and weekends
- Our Culture
- Putcustomers at the heartof everything you do.
- Be part of a team that is passionate aboutcommunity benefit and heritage.
- Collaborate and innovateto deliver a world-leading golf experience.
- Commit to continuous personal and professional development.
What We Offer
- A welcoming and supportive team environment
- Fair and competitive pay and benefits
- Role relevant training provided
- Opportunity to work at a well-established and respected golf club
The Ancient Links Golf Company are an equal opportunities employer and we welcome applications from all suitably qualified persons regardless of their sex, religious belief, political opinion, race, age, sexual orientation; or, whether they are married or in a civil partnership; or whether they are disabled; or whether they have undergone, are undergoing or intend to undergo gender reassignment.
Screening Questions
• Do you have experience in a similar role?
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Chef in Forfar employer: Mary Rush Care Ltd
Mary Rush Care Ltd is an excellent employer located in the picturesque North Berwick, offering a vibrant work culture that prioritises customer service and teamwork. Employees enjoy competitive pay, comprehensive benefits, and ample opportunities for training and personal development, making it a rewarding place to grow your career while contributing to memorable experiences for guests at the golf course.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Forfar
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mary Rush Care Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mary Rush Care Ltd
Don't be shy about reaching out to Mary Rush Care Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in Forfar
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mary Rush Care Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mary Rush Care Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
