At a Glance
- Tasks: Keep the kitchen clean and organised while supporting chefs with food prep.
- Company: Exciting new restaurant in Soho focusing on Japanese-inspired cuisine.
- Benefits: Competitive pay, 30 days holiday, birthday off, and training opportunities.
- Other info: Flexible hours, including evenings and weekends, in a supportive environment.
- Why this job: Join a passionate team and be part of a unique dining experience.
- Qualifications: No experience needed, just a strong work ethic and positive attitude.
The predicted salary is between 24960 - 27800 £ per year.
Miokuru is a new counter-dining restaurant opening in Soho in May 2026, specialising in temakis alongside Japanese-inspired starters, desserts, and a strong drinks programme of cocktails, sake and wine. Sustainably sourced, predominantly British seafood. The role is guest facing so being warm, personable and genuinely engaged with every customer is essential.
We are looking for a reliable and hardworking Kitchen Porter to join our kitchen team.
Responsibilities:- Maintain cleanliness and organisation throughout the kitchen and back-of-house areas.
- Wash dishes, utensils, pots, pans, and kitchen equipment efficiently.
- Assist chefs with basic food preparation when required.
- Ensure all cleaning schedules and hygiene standards are followed.
- Dispose of waste and recycling correctly.
- Receive and store deliveries following company procedures.
- Support the kitchen team to ensure smooth daily operations.
- Comply with Food Handling & Hygiene standards.
- Complying with Health & Safety regulations.
- Previous experience as a Kitchen Porter is beneficial but not essential.
- Strong work ethic and positive attitude.
- Ability to work effectively in a fast-paced environment.
- Good attention to detail and cleanliness.
- Reliable, punctual, and able to work as part of a team.
- Flexible availability, including evenings and weekends.
- Right to work in the UK.
- Competitive hourly rate plus service charge.
- Training and development opportunities to grow.
- Supportive and professional working environment.
- 30 days holiday per year.
- Your birthday off.
- Hospitality Rewards membership.
If you are hardworking, dependable, and enjoy working as part of a professional kitchen team, we would love to hear from you.
Kitchen Porter in City of Westminster employer: Mary Rush Care Ltd
Miokuru is an exciting new dining destination in the heart of Soho, offering a vibrant work culture that prioritises guest experience and teamwork. As a Kitchen Porter, you will benefit from competitive pay, generous holiday allowances, and opportunities for professional growth within a supportive environment. Join us in creating memorable dining experiences while working with sustainably sourced ingredients in a dynamic kitchen setting.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mary Rush Care Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mary Rush Care Ltd
Don't be shy about reaching out to Mary Rush Care Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mary Rush Care Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mary Rush Care Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
