Commis Chef: Grow to Sous Chef in a Busy Pub in Wolverhampton

Commis Chef: Grow to Sous Chef in a Busy Pub in Wolverhampton

Wolverhampton Full-Time On-site
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Marston’s is seeking a Commis Chef to join our pub kitchen team. You’ll prep, create and bring the pub menu to life, learning new skills and owning a section of the kitchen as you grow your career.

As a Commis Chef you’ll work in a fast-paced team, helping with daily kitchen duties and delivering great, hot food to spec. We support your development through our DNA pathway toward Sous Chef and beyond.

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Commis Chef: Grow to Sous Chef in a Busy Pub in Wolverhampton employer: Marstonscareers

Marston’s is an award-winning pub company that prioritises its people, offering a vibrant work culture and numerous opportunities for career progression. As the General Manager at The Acorn in Nuneaton, you will benefit from a competitive salary, performance-based bonuses, and a generous benefits package, all while leading a thriving community hub that values innovation and exceptional guest experiences. With employer-funded private medical insurance, on-site accommodation, and a supportive management team, Marston’s is dedicated to nurturing your growth and celebrating your individuality.

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Contact Details:

Marstonscareers Recruitment Team