Commis Chef: Grow to Sous in a Busy Pub Kitchen in Stirling

Commis Chef: Grow to Sous in a Busy Pub Kitchen in Stirling

Stirling Full-Time On-site
M

Marston’s in Stirling is looking for a Commis Chef to join our kitchen team and help bring our pub menu to life. You’ll prep, create and deliver dishes to spec, learning and growing your skills in a fast-paced environment.

We value teamwork and a passion for hot, well-presented food. You’ll have opportunities to progress along our DNA career pathway toward Sous Chef, with structured training and supportive colleagues.

#J-18808-Ljbffr

Commis Chef: Grow to Sous in a Busy Pub Kitchen in Stirling employer: Marstonscareers

Marston’s is an award-winning pub company that prioritises its people, offering a vibrant work culture and numerous opportunities for career progression. As the General Manager at The Acorn in Nuneaton, you will benefit from a competitive salary, performance-based bonuses, and a generous benefits package, all while leading a thriving community hub that values innovation and exceptional guest experiences. With employer-funded private medical insurance, on-site accommodation, and a supportive management team, Marston’s is dedicated to nurturing your growth and celebrating your individuality.

M

Contact Details:

Marstonscareers Recruitment Team