Commis Chef: Fast-Paced Pub Kitchen, Grow to Sous Chef in Stirling

Commis Chef: Fast-Paced Pub Kitchen, Grow to Sous Chef in Stirling

Stirling Full-Time On-site
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Marston's is seeking a Commis Chef to join our kitchen team. Prep, create and bring our pub menu to life, learning new skills and owning a section of the kitchen as you grow in your career.

You’ll work in a team within a fast-paced environment, delivering great, hot food to spec and supporting the day-to-day running of the kitchen. This role offers a pathway through our DNA career framework toward Sous Chef.

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Commis Chef: Fast-Paced Pub Kitchen, Grow to Sous Chef in Stirling employer: Marstonscareers

Marston’s is an award-winning pub company that prioritises its people, offering a vibrant work culture and numerous opportunities for career progression. As the General Manager at The Acorn in Nuneaton, you will benefit from a competitive salary, performance-based bonuses, and a generous benefits package, all while leading a thriving community hub that values innovation and exceptional guest experiences. With employer-funded private medical insurance, on-site accommodation, and a supportive management team, Marston’s is dedicated to nurturing your growth and celebrating your individuality.

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Contact Details:

Marstonscareers Recruitment Team